Royal icing is easy, and easy to pipe and write:
Royal Icing Using Egg Whites:
2 large egg whites
2 teaspoons fresh lemon juice
3 cups (330 grams) confectioners (powdered or icing) sugar, sifted
2006-12-21 03:52:55
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answer #1
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answered by rusrus 4
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Easy Icing Recipe
I have used this recipe instead of the cooked icing. It is light and great for cakes and especially gobs.
All you do is measure
1 cup Crisco shortening
1 can Sweetened condensed milk
1-2 tsp vanilla
Beat in mixer until light and fluffy. I turn it on and forget about it for a while. at least 20 minutes
Hope you like it.
It is easy and quick.
2006-12-21 06:53:52
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answer #2
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answered by Anonymous
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You can make a colorful chocolate frosting in just a few minutes.
Take a slightly softened stick of butter, and blend it until it is smooth. Add 1 ounce of melted unsweetened or bittersweet chocolate (if you don't get the pre-melted chocolate, make sure that the chocolate is thoroughly cooled before you add it). Add confections sugar (about 1/2 cup at a time until it is a sweet as you prefer it) and blend it until smooth. Add a few drops of the food coloring of your choice and voila!
2006-12-21 03:55:19
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answer #3
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answered by zaffaris 5
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Take a package of softened cream cheese, mix with about a cup and a half of powdered sugar and there ya go. You may need to add just a touch of milk.
2006-12-21 03:53:31
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answer #4
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answered by averyanne77 4
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Cookie or Bronie Icing
INGREDIENTS:
2 cups confectioners' sugar
4 teaspoons milk
4 teaspoons light corn syrup
PREPARATION:
Sift powdered sugar in a bowl; blend in milk and corn syrup until smooth.
Add more milk or confectioners' sugar to get the right consistency.
2006-12-21 03:55:20
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answer #5
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answered by Steve G 7
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Mix Icing sugar and water. You can decide on the consistency =D
2006-12-21 03:53:30
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answer #6
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answered by Nay 2
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Combine one melted stick of butter with one box of 10x Sugar.
2006-12-21 03:52:35
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answer #7
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answered by bandit 6
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Ingredients: 1 cup butter
1/2 cup of heavy whipping cream.
mix untill whip cream.
food coloring Any color u want.
put in fridge untill hard .
Then you have icing. P.s im sorry what happened. orhttp://members.nuvox.net/~zt.proicer/recipes/all-recipes.htm#BUTTERCREAM%20ICINGS enjoy!
2006-12-21 03:57:33
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answer #8
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answered by Anonymous
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get some water and freeze it and than smash it and make it smushy and then getsome juice or what ever he likes and put it on the ice
2006-12-21 03:58:21
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answer #9
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answered by Anonymous
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Betty Crocker right out of the can.
2006-12-21 04:01:49
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answer #10
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answered by Anonymous
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