Never had or tried this & would like to prepare it this festive season
Thanks
2006-12-19 22:38:18 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
well you will need about four hours to spare before drinking it, and it can taste better the next day,even. . .
Of course, you may need to adjust the proportions, depending on how much you would like to drink at any one time. . . .
12 eggs
11/2 cup sugar
1/2 teaspoon salt
2 quarts of milk
2 tbl. vanilla extract
1 teaspoon ground nutmeg
2 cups of cream
(12oz.) rum or brandy
1. in a large enough saucepan, whisk together eggs, sugar, and salt
2. gradually add one quart milk
3. stir over low heat approx. 25-30 min
4. gradually add vanilla, nutmeg, and remaining milk
5. refrigerate for three hours
6. whisk-in cream
7. add rum or brandy to taste, sprinkle of nutmeg to top
2006-12-19 23:19:33 · answer #1 · answered by Anonymous · 0⤊ 1⤋
eggnog
ingredients
6 beaten egg yolks
2 cups milk
1/3 cup sugar
1 to 3 tbsp light rum
1 to 3 tbsp bourbon
1 tsp vanilla
1 cup whipping cream
2 tbsp sugar
ground nutmeg
directions
in a large heavy saucepan mix the egg yolks, milk, and the 1/3 cup sugar. Cook and stir over medium heat until mixture just coasts a metal spoon. Remove from heat. Place the pan in a sink or bowl of ice water and stir for 2 minutes. Stir in rum, bourbon, and vanilla. Cover and chill for at least 4 or up to 24 hours.
Just b4 serving, in a mixing bowl beat the cream and the 2 tbsp sugar until soft peaks form. Transfer chilled egg mixture to a punch bowl. Fold in the whipped cream mixture. Serve at once. Sprinkle each serving with nutmeg. Makes bout 10 servings.
2006-12-20 06:56:19 · answer #2 · answered by Clumsie.Jo* 2 · 1⤊ 0⤋
2 eggs, beaten well
3 tbs sugar
1 tsp vanilla
1/8 tsp nutmeg, ground
2 1/3 cups milk
Blend all ingredients together and serve chilled.
2006-12-20 06:42:09 · answer #3 · answered by sadie_oyes 7 · 1⤊ 0⤋
I always thought egg-nog was an American version of advocaat , which is alcoholic. obviously not.
2006-12-20 06:44:25 · answer #4 · answered by Zane 2 · 1⤊ 0⤋
Eggs, milk and sugar
2006-12-20 06:41:18 · answer #5 · answered by Dr Dee 7 · 1⤊ 0⤋
these sites has various recipes for egg-nog
http://allrecipes.com/Search/Recipes.aspx?WithTerm=egg-nog&SiteId=0
http://256.com/gray/recipes/eggnog/
http://www.texascooking.com/recipes/eggnog.htm
http://coffeetea.about.com/od/eggnog/Egg_Nog_Recipes.htm
enjoy.......................
2006-12-20 07:09:17 · answer #6 · answered by emami r 3 · 1⤊ 0⤋
try
2006-12-20 06:48:34 · answer #7 · answered by Anonymous · 1⤊ 0⤋