are there additives and stuff?? what's the whole process, please!
thanks.
just sitting here staring at my sandwich:)
2006-12-19 05:06:00 · 4 answers · asked by joey322 6 in Food & Drink ➔ Other - Food & Drink
Of course it depends upon your supplier. Many producers do exactly as you describe, others will take the white meat, and press it using a gelatin binder to make a block that can then be sliced (look for the words "chunked & formed"). These are usually those square plastic packages that hang in neat rows with the bologna.
Don't panic in either case. After all, it's in their best interest to keep you happy and healthy, and the laws about using...ah..."parts" that you wouldn't normally touch, much less eat are VERY strict.
You're safe! Enjoy your lunch!
Best wishes!
2006-12-19 05:26:56 · answer #1 · answered by HeldmyW 5 · 0⤊ 0⤋
Cold meat (cleaned, precooked) cut into slices! Enjoy your sandwich!
2006-12-19 05:15:09 · answer #2 · answered by ? 5 · 0⤊ 0⤋
its processed and formed to be honest after the parts are used they cut and form the meat from pressure and grinding then cooking
2006-12-19 05:08:30 · answer #3 · answered by Juleette 6 · 0⤊ 0⤋
No, it's not just turkey. They add salt, some additives, and fat.
2006-12-19 07:36:53 · answer #4 · answered by Swou 3 · 0⤊ 0⤋