microwaving food with cream & sour cream?

Question

wonder if you can microwave food if you use sour cream or cream in cooking it? want to cook potatoes with mushrooms with sour cream (preferably) or cream. will it be the same when i microwave it or or will sour cream curdle? is it better to use cream or will it curdle in microwave as well? any tips? thanks!

Answer 1

I would recommend stopping the micro and stirring several times so it's well blended (think stroganoff-if you don't stir while heating the sour cream does kinda blob up). But it will taste fine.

Answer 2

bitter Cream hen Enchilada Recipe serves 12 one million bunch cilantro one million cup bitter cream 2 (7 ounce) cans arranged green chile salsa 2 skinless, boneless hen breast halves, cooked and shredded one million onion 12 (6 inch) flour tortillas 2 cups shredded Cheddar cheese To Make bitter Cream combination: In a blender or foodstuff processor, puree cilantro, bitter cream, and one million/2 can of the golf green chile salsa. set aside. To Make hen combination: In a extensive bowl, combine shredded hen, onion and the relax one million one million/2 cans of green chile salsa. mixture properly. Preheat oven to 350 stages F (a hundred seventy five stages C). warmth tortillas in standard or microwave oven till gentle. Pour sufficient of the bitter cream combination right into a 9x13 inch baking dish to coat the backside. place 2 heaping tablespoonfuls of the hen combination in each and each tortilla, roll up and place seam edge down interior the baking dish. Pour final bitter cream combination over all and dazzling with shredded cheese. cover dish tightly with aluminum foil and bake at 350 stages F (a hundred seventy five stages C) for approximately half-hour, or till dish is heated by way of and effervescent.

Answer 3

no it wont curdle hun.lol think you warm baked taters and then put sour cream on them it juss gets milky, it wont get any more sour. PROMISE.LOL!