It is possible to use stem cells from a chicken and create real chicken meat from those cells. There is research going into this as we speak. This meat can even be modified to be much healthier than "natural" meat, by putting omega-3-fatty acids into it.
If the option arose to either buy natural meat made from slaughtered animals, or healthier meat made in a factory that did not harm a single animal, would you buy it? Would you save billions of animal's lives by switching to artificial meat, assuming it had NO health consequences, tasted exactly like natural meat, and was good for you and would not clog your arteries?
2006-12-17
23:42:33
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6 answers
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asked by
superman11978
3
in
Food & Drink
➔ Other - Food & Drink
You might say, "EWW, gross," but is it really more gross than eating the skeletal muscles of organisms that are genetically very similar to us?
http://www.universetoday.com/am/publish/artificial_meat_grown.html
http://en.wikipedia.org/wiki/In_vitro_meat
http://www.wired.com/news/technology/0,71201-0.html
http://www.new-harvest.org/default.php
2006-12-17
23:45:18 ·
update #1
By the way, I just used stem cells from a chicken as an example. You can get stem cells from any animal and make meat from it. Meat is just skeletal muscle. That can be grown quite easily.
2006-12-17
23:46:21 ·
update #2