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2006-12-16 13:30:06 · 4 answers · asked by Anonymous in Food & Drink Cooking & Recipes

4 answers

You can but the Meringue gets rubbery when you thaw it out

2006-12-16 13:33:35 · answer #1 · answered by Steve G 7 · 0 0

Yes

2006-12-16 13:37:06 · answer #2 · answered by The Seeker 3 · 0 0

I tried it once and the meringue got really yucky

2006-12-16 14:05:10 · answer #3 · answered by b_friskey 6 · 0 0

yes

2006-12-16 13:37:54 · answer #4 · answered by Anonymous · 0 0

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