2006-12-16 12:31:46 · 5 answers · asked by danielle s 1 in Food & Drink ➔ Cooking & Recipes
BAKED CATFISH
3/4 c. seasoned bread crumbs
1 tbsp. tarragon
1 tbsp. lemon & pepper seasoning
1 tbsp. thyme
5-6 catfish fillets
6 tbsp. reduced calorie French dressing
Vegetable cooking spray
1/2 c. shredded Swiss cheese
Combine bread crumbs, tarragon, thyme and lemon & pepper seasoning. Brush fillets with French dressing, dredge in bread crumb mixture. Arrange fillets on a rack of a broiler pan that has been coated with cooking spray. Bake uncovered at 450 degrees for 10 minutes. Sprinkle fillets evenly with cheese and bake an additional 2 minutes.
2006-12-16 12:35:23 · answer #1 · answered by *COCO* 6 · 0⤊ 1⤋
dip the catfish in some egg and milk mixture , then put in a bag with season and flour and shake and bake...or buy the shake and bake stuff.
2006-12-16 20:44:33 · answer #2 · answered by sunflare63 7 · 0⤊ 0⤋
Go here and type in baked catfish they have lots of recipes
http://www.recipezaar.com/63998
2006-12-16 20:42:15 · answer #3 · answered by taffy2513 4 · 0⤊ 1⤋
it depends on the cut of the fish
if it is whole (minus the head) just genorously sprinkle cajun seasoning inside and out. pack a little butter in the cavity and wrap it in tinfoil and bake until the fish easily flakes
2006-12-16 20:42:20 · answer #4 · answered by Enigma 6 · 0⤊ 1⤋
try Old Bay
2006-12-16 21:16:19 · answer #5 · answered by ♥Brittany♥ 6 · 0⤊ 0⤋