English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2006-12-16 03:42:10 · 8 answers · asked by TINA h 1 in Food & Drink Cooking & Recipes

8 answers

id say 3 weeks

2006-12-16 03:45:07 · answer #1 · answered by Anonymous · 0 0

I by no skill had that situation. i purchase the entire ham, I consume what i desire, freeze some, and positioned some in the refrigerator. It keeps a least a week in the refrig. same with deli ham, I take it out of the paper from the deli, wrap it suited, and it continues to be there in a week. Do all the issues you're able to do collectively as storing. do no longer assume for something that has been sitting out on a table or a counter for hours to save nicely. It won't. It collects mildew and germs collectively as sitting. Wash your palms, wrap issues tightly and in multiple layers. Air is the enemy of stored food. make helpful your refrig is at cautioned temps, and be helpful to save issues appropriate, meat could be stored in the coldest area of the refrig. and make helpful the refrig is sparkling, bleach answer works ultimate. sure, even in the chilly temps, germs will advance, only slower.

2016-12-18 14:29:14 · answer #2 · answered by ? 3 · 0 0

Usually there is a Expiration Date on the Package !
Dont eat the Ham anymore when he get's greasy and smell's kinda sour

2006-12-16 03:48:45 · answer #3 · answered by connoiseur444 3 · 1 0

Type of Ham Refrigerate Freeze
Fresh (uncured) Ham, uncooked 3 to 5 days 6 months
Fresh (uncured) Ham, cooked 3 to 4 days 3 to 4 months
Cured Ham, cook-before-eating; uncooked 5 to 7 days OR Use-by date* 3 to 4 months
Cured Ham, cook-before-eating; after consumer cooks it 3 to 5 days 1 to 2 months
Fully Cooked Ham, vacuum sealed at plant, undated; unopened 2 weeks 1 to 2 months
Fully Cooked Ham, vacuum sealed at plant, dated; unopened Use by date* 1 to 2 months
Fully Cooked Ham, vacuum sealed at plant, undated or dated; opened 3 to 5 days 1 to 2 months
Fully Cooked Ham, whole, store wrapped 7 days 1 to 2 months
Fully Cooked Ham, half, store wrapped 3 to 5 days 1 to 2 months
Fully Cooked Ham, slices, store wrapped 3 to 5 days 1 to 2 months
**Country Ham, uncooked, cut 2 to 3 months 1 month
Country Ham, cooked 7 days 1 month
Canned Ham, labeled "Keep Refrigerated," unopened 6 to 9 months Do not freeze
Canned Ham, labeled "Keep Refrigerated," opened 7 days 1 to 2 months
***Canned Ham, shelf stable, opened 3 to 4 days 1 to 2 months
Lunch Meat Ham, sealed at plant, unopened 2 weeks OR Use-by date* 1 to 2 months
Lunch Meat Ham, sealed at plant, after opening 3 to 5 days 1 to 2 months
Lunch Meat Ham, sliced in store 3 to 5 days 1 to 2 months
Proscuitto, Parma or Serrano Ham, dry Italian or Spanish type, cut 2 to 3 months 1 month

*Company stands by its "Use-by" date.

** A whole, uncut Country Ham can be stored safely at room temperature for up to 1 year. After one year the ham is safe but the quality may suffer.

*** An unopened Shelf Stable Canned Ham may be stored at room temperature for 2 years.

2006-12-21 10:20:04 · answer #4 · answered by Teddy Bear 4 · 1 0

1 to 5 days if it is wraped up y ?

2006-12-16 03:45:54 · answer #5 · answered by Anonymous · 1 1

Until I come over and make sandwiches out of it(=

2006-12-16 03:44:37 · answer #6 · answered by Anonymous · 1 1

Trust me...your nose will know when it is no longer "good" to eat.

2006-12-16 04:20:30 · answer #7 · answered by ? 6 · 0 1

Not for very long.

2006-12-16 03:44:26 · answer #8 · answered by Anonymous · 1 2

fedest.com, questions and answers