Bread Boat with Crab Spread
Prep Time: 20 min ; Start to Finish: 1 hr 20 min
Makes: 6 servings Nutrition Information
A fresh-baked Pillsbury® crusty French loaf holds a tasty filling in an amazing appetizer that's perfect for a crowd.
1 can (11 oz) Pillsbury® refrigerated crusty French loaf
1 cup shredded Asiago cheese (4 oz)
1 package (3 oz) cream cheese, softened
2 tablespoons mayonnaise or salad dressing
1 tablespoon white wine Worcestershire sauce
1/4 teaspoon crushed red pepper flakes
1 small clove garlic, finely chopped
1 can (14 oz) artichoke hearts, drained, chopped
1 can (6 oz) crabmeat, well drained
1 jar (2 oz) diced pimiento, drained
1 tablespoon chopped fresh parsley
1 . Heat oven to 350°F. Bake French loaf as directed on can. Cool 30 minutes.
2 . In medium microwavable bowl, mix remaining ingredients except parsley. Set aside.
3 . Cut 1 inch from top of loaf. Cut top into 1-inch pieces; place in serving basket. With sharp knife, cut around inside of loaf, leaving 1/2-inch-thick sides. Remove bread, leaving inside of loaf hollow. Cut removed bread into 1-inch pieces; place in serving basket.
4 . Microwave cream cheese mixture uncovered on Medium (50%) 3 to 4 minutes or until hot, stirring twice. Spoon hot mixture into hollowed-out loaf. Sprinkle with parsley. Serve spread with bread pieces and/or crackers.
High Altitude (3500-6500 ft):No change.
Vary the flavor by substituting Swiss or pepper Jack cheese for the Asiago cheese.
2006-12-15 18:46:43
·
answer #1
·
answered by CAE 5
·
0⤊
0⤋
Dip for crackers? Take 2 pkgs. 8oz. cream cheese, 2 pkgs. of thin beef lunch meat (Budded) this is paper thin beef slices, 1 bunch of green onions, 1/3 t. garlic powder. 1/4 t. seasoning salt, 2 t. parsley flakes. Chop green onion tops, about 1/2 c. and mix everything together. You can shape this dip into a variety of shapes for whatever holiday, I do x-mas trees, snow men(be creative with veggies for the face- black olives cut for eyes, red pepper strip for mouth, baby carrot cut in half for nose, etc..) This dip goes very well with crackers, I get compliments every Christmas Eve at our parties. Try and Enjoy!
2006-12-16 10:57:55
·
answer #2
·
answered by Anonymous
·
0⤊
0⤋
Pineapple Cream Cheese Ball
1 8oz. pkg cream cheese softened
1/4 cup minced green pepper
1/4 cup minced onion
1/2 cup crushed pineapple drained
1 teaspoon seasoned salt
1/2 cup chopped walnuts
Mix together all ingredients except nuts. Form into ball. On sheet of cling wrap put chopped nuts and place cheese ball on them. Secure wrap and chill for several hours.
2006-12-16 13:21:58
·
answer #3
·
answered by fivestarmama 3
·
0⤊
0⤋
SIMPLE AND EASY OLIVE CHEESE SPREAD
1 LARGE TUP PHILLY CREAM CHEESE
1 SMALL JAR OF STUFFED OLIVES WITH JUICE
1 BAG OF CRUSHED PECANS OR NUTS OF YOUR CHOICE
MIX THE OLIVES AND CHREM CHEESE TOGETHER UNTIL STIFF WITH A HAND MIXER IF TOO RUNNY ADD MORE CREAM CHEESE A BIT AT A TIME FORM INTO A BALL AND ROLL IN THE NUTS TASTE GREAT
2006-12-16 03:43:45
·
answer #4
·
answered by jse3_1962 3
·
0⤊
0⤋
spinach dip
2006-12-16 02:51:10
·
answer #5
·
answered by lily_shaine 4
·
0⤊
0⤋