If you can top this, you are awesome. I take albacore, musgh it nice so the mayo gets everywhere. Then I add lemon juice, black pepper and lay it on a bed of fresh tomatoes, american cheese, on a nice toasted french bread. Maybe I asked too much, but try...
2006-12-15 11:27:30 · 16 answers · asked by ConstElation 6 in Food & Drink ➔ Other - Food & Drink
Yummy! Good Idea!
(was that good enough for Best Answer?!?hah hah hah)
Although really would love to have one right now!!!
2006-12-15 11:31:09 · answer #1 · answered by Reading and Answering Your Q' 3 · 1⤊ 0⤋
Try this,Guacamole and tuna fish mixed together on whole wheat or french bread topped with fresh lettuce and tomato add cheese if you like.
2006-12-15 14:01:11 · answer #2 · answered by KEVIN M 1 · 1⤊ 0⤋
ok, so it is how I make it to make is as healthful as conceivable and also somewhat tastier. For one sandwich: -Take 2 table spoon of tuna (gentle meat) - upload a teaspoon of light mayo (get as gentle as you could) - Finely chopped carrots, celeries and cucumbers (about 2 tablespoon al at the same time) - 0.5 a teaspoon mustard - I toast the breads and placed the blend interior. Then I upload layers of lettuce and close with yet another slice of entire grain bread. correct with some olives in a toothpich, seems fairly appetizing and healthful.
2016-10-18 08:37:33 · answer #3 · answered by Anonymous · 0⤊ 0⤋
Non Fat Mayo, fresh lettuce, tomato, gerkins and cucumber with salt and black pepper and some lemon juice, in a warm toasted bagel...
Mmmmmmmm :o)
2006-12-15 11:35:42 · answer #4 · answered by Black Rose 1 · 1⤊ 0⤋
Tuna, (of coarse), Dijon-Mayo, Pickle bits, Onion, Mozzarella and cheddar cheese pieces, and A little Seasoning salt.
2006-12-15 11:30:44 · answer #5 · answered by xavierwold 2 · 1⤊ 0⤋
Sounds really good to me!
If you're looking for a healthier version, I used to work at a cafe where we used low-fat plain yoghurt instead of mayo in our tuna. Kept things moist without getting too fattening.
2006-12-15 15:46:45 · answer #6 · answered by Yummy Canadian Mummy 5 · 1⤊ 0⤋
Well, I just putt the tuna fish on the bread and toast the bread!lol nothing as impressive as you do. Keep up the good work!
2006-12-15 11:30:30 · answer #7 · answered by ???_???? 1 · 1⤊ 0⤋
we always make a regular chopped salad, add tuna, some hearty mustard, salt, pepper, a bit of lemon...no mayo. then grill it on cream cheese 'd toast topped w/cheddar...melted.
2006-12-15 11:34:07 · answer #8 · answered by aerbare 2 · 1⤊ 0⤋
I add about a table spoon of horseradish to the mayo and cut up some green onions and add those
2006-12-15 11:30:20 · answer #9 · answered by tchem75 5 · 2⤊ 0⤋
Try this and see if you like it better.
Add a little mayo, a splash of lime juice and cut up fresh cilantro. It's great!
2006-12-15 11:29:04 · answer #10 · answered by Just Ducky 5 · 1⤊ 0⤋
Try adding to your recipe a little curry powder and diced green chilis. Serve on wheat with cheddar, not american cheese.
2006-12-15 11:30:55 · answer #11 · answered by pknutson_sws 5 · 1⤊ 0⤋