just found some sardines in that back of the cupbord and fancy them for dinner... what could i do with them?
2006-12-15 06:32:09 · 12 answers · asked by amzydoodles 1 in Food & Drink ➔ Cooking & Recipes
mix the sardines with tomato's and onions. eat with bread.
or / eat sardines with bagels! maybe to make one pizza!
2006-12-15 17:45:14 · answer #1 · answered by padeirogaucho 6 · 0⤊ 0⤋
Nigel Slater's excellent recipe book "Real Fast Food" has a number of ideas for using sardines.
This is a very tasty one:
Sardine And Smoked Oyster Savoury
1 tin smoked oysters
1 tin sardines
Knob of butter
Lemon Juice
Cayenne Pepper
2 rounds wholemeal toast
Drain the smoked oysters of oil. Roughly flake the sardines. Add a knob of butter, a drop of lemon juice and a pinch of cayenne pepper. Spread this mixture on toast and cook under a preheated hot grill until bubbling - just a couple of minutes.
I have listed details of the book below.
I am a huge fan of sardines - and the tinned ones are great. I think they are even tastier than fresh ones - certain tins are listed as vintages, just like wine. One of my favourite snacks has to be a tin of Waitrose Sardine Piccante with scrambled egg on a toasted muffin - I just had this for my brunch - delicious. Thank God for sardines.
2006-12-18 08:31:53 · answer #2 · answered by iiitttsssaaadoozy 4 · 0⤊ 0⤋
Chop some garlic and onion, saute in olive oil until onion is soft, add a can of crushed tomatos some dried oregano and basil, drain sardines and add to pan and simmer for about 1/2 hour. Serve as a spaghetti sauce.
2006-12-15 07:29:37 · answer #3 · answered by muckrake 4 · 0⤊ 0⤋
A chopped clove of garlic will transform them - especially with a dash of balsamic vinegar - roughly mashed and eaten on piping hot wholemeal brown toast.
2006-12-17 01:22:07 · answer #4 · answered by ? 2 · 0⤊ 0⤋
I hate sardines,I would give them to my dog she loves them.
2006-12-15 06:50:49 · answer #5 · answered by Ollie 7 · 0⤊ 0⤋
in the back of the cupboard???????
i guess they're tinned, so just eat them with some warm buttered toast or just plain old fresh bread.
i suggest you get some fresh ones and simply grill them with lemon, black pepper and olive oil
2006-12-15 06:36:33 · answer #6 · answered by skuddafudda 2 · 0⤊ 0⤋
Mash them up with finely minced onions, and put on buttered toast. Serve with soup. Yummers! -- Oh, thanks so MUCH - guess what we're having for supper? I've got like six cans!
2006-12-15 07:05:55 · answer #7 · answered by Lydia 7 · 0⤊ 0⤋
Stick them on hot toast,
2006-12-15 06:54:38 · answer #8 · answered by Anonymous · 0⤊ 0⤋
drain them, dip them in beaten egg and roll them in oatflakes then deep/shallow fry. serve with a tomato style sauce.
2006-12-15 06:48:06 · answer #9 · answered by dave a 5 · 0⤊ 0⤋
mix them with mayonaise and eat them with toasted bread...tasty...thats the way i like them
2006-12-15 06:38:34 · answer #10 · answered by dotdotdot 5 · 1⤊ 0⤋