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I bought a tritip from costco that is already marinated and I don't know who to cook it using my new 6qt crockpot. I don't know who long it should be cooked or what should be added in terms of veggies, or juices. ANy help is appreciated.

2006-12-14 15:49:02 · 4 answers · asked by ? 1 in Food & Drink Cooking & Recipes

4 answers

How to Make Crock-Pot Pot Roast
Difficulty: Easy

By the time this dish is finished, the meat is falling apart and the juices are irresistible. Plus you cannot really get easier than this. Serves six.
Things You'll Need
2 lb. beef roast
4 peeled carrots - cut into 2-inch segments
1/2 c. cold water
3 peeled and quartered onions
6 halved, but not peeled potatoes
Instructions
STEP 1: Put the vegetables in the bottom of the crockpot. STEP 2: Cover the vegetables with the meat. STEP 3: Season meat with salt and pepper. STEP 4: Pour water over meat and vegetables. STEP 5: Simmer on low for 8 to 10 hours. Tips & Warnings
Try adding an envelope of onion soup mix, or a small can of whole tomatoes, for variation.

2006-12-14 15:53:01 · answer #1 · answered by scrappykins 7 · 0 0

2 (10.75 ounce) cans condensed cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 1/4 cups water
5 1/2 pounds pot roast


1. In a slow cooker, mix cream of mushroom soup, dry onion soup mix and water. Place pot roast in slow cooker and coat with soup mixture.
2. Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.

2006-12-14 16:17:11 · answer #2 · answered by babygirl4u 3 · 0 0

Well that sound yummie hun, And I cook in mine at least once a week, when I don't really feel like making a big mess in the kitchen LOL Quick and so much essayer with the old crock pot LOL

2016-03-13 07:06:10 · answer #3 · answered by Anonymous · 0 0

I Agree with the 1st person it comes out Awsome

2006-12-14 15:57:08 · answer #4 · answered by sugarbdp1 6 · 0 0

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