How to cook snow peas?

Question

Can you just stir fry fresh snow peas, or do you have to boil or cook them first before you stir fry them?

Answer 1

Yes! you can stir-fry them, that's what I do, I drizzle them with a little bit of olive oil and I season them with just salt and pepper! Just sitr-fry untill you get them the way you like it!

Answer 2

Oh, yea, snow peas go very well in stir fry. Be careful and do NOT over cook them. They should still be a little crunchy. No, they do not need to be precooked at all. Try some snow peas, red bell pepper, mushrooms, and egg plant. The problem here is that egg plant doesn't store very well after it is cut and you don't want a lot of egg plant. See if your grocery store has the small egg plants instead of the big ones. Most groceries sell foil packages of szechuan sauce. Try some of that in your stir fry. Yum yum.

Answer 3

This Site Might Help You.

RE:
How to cook snow peas?
Can you just stir fry fresh snow peas, or do you have to boil or cook them first before you stir fry them?

Answer 4

1. Buy shell peas in the pod. Shell the peas just before you cook them. For sugar snap or snow peas, trim the ends before cooking. There are several preparation methods to choose from:

2: Boil peas 2 to 3 minutes, or until just tender.

3: Steam peas 1 to 2 minutes.

4: Sauté peas in butter or olive oil 2 to 3 minutes.

5: Try fresh basil, tarragon or mint with peas.

6: Toss fresh peas, butter and herbs with pasta.

7: Drizzle a little dark sesame oil on cooked snow peas, and garnish with toasted sesame seeds.

8: Mix sugar snap peas, asparagus and artichokes for a spring sauté.

9: Add fresh peas to a basic risotto

Tips
Use frozen peas in stews and other dishes where the delicacy of fresh peas would be lost.

Answer 5

cook snow peas

Answer 6

It depends how you want to eat them but you can stir fry them as is. Or if you want them a little tnder and easy to chew just add lots of butter. But they are good with, broccoli, green and red peppers, just make syre to stir fry till you have the tenderness you like. And also a stir fry you can put in whatever your heart desires. SO good eatting.

Answer 7

I love to stir fry mine in a little butter & minced garlic....Also like to stir fry chicken breast chunks, snow peas, mushrooms & carrots in a sesame ginger marinade....Yummy!!