This is the recipe 1st step 1/2 c butter, 2 C flour, 2 ts baking powder, 1/2 tsp salt, 1/2 c sugar, 3 tb milk, 1 egg. mix spread in pan. 2nd step 1/2 c butter, 1/2 c sugar 2 tb milk, 1/2 c unsalted, finely chpped almonds. boil these to soft ball then spread on top. bake. 3rd step 1 c sugar, 1 c butter, 1 ts vanilla, 3/4 c milk 3 tb veg. shorting. boil sugar milk to soft ball then add rest. chill. then spread on bottom half of each cake capping with top half of cake.
He used to make it during the holiday. I would like to know what the ture name is. Thank you for any help.
2006-12-14 11:25:00 · 2 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
I'm trying to figure out what he means by "both cane", I think it might have to do with the sugar content. You have one cake and a double type frosting that has a fudge type consistency. I'm thinking........
2006-12-14 12:06:49 · answer #1 · answered by Steve G 7 · 0⤊ 0⤋
Uh....hard on the eyes!
2006-12-14 12:02:57 · answer #2 · answered by chelleedub 4 · 0⤊ 0⤋