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You know, how to make a mini version of a dessert?

2006-12-13 09:30:58 · 6 answers · asked by ScarlettGlitter 1 in Food & Drink Cooking & Recipes

6 answers

Tiny Cheesecakes...

ESTHER's CREAM CHEESE TARTS:
1 (8 oz) package cream cheese, softened
1 egg
1/2 cup sugar
1 teaspoon vanilla extract
5 oz graham crackers, crushed
2 teaspoons sugar
2 teaspoons butter, melted
1 can Cherry Pie Filling
Beat together cream cheese, egg, sugar and vanilla extract until smooth. Set aside. In another bowl combine graham crackers crumbs, sugar and melted butter. Line tart pan with small paper liners. Put a teaspoon graham cracker mixture in liner and press against liner to make a crust. (have crumbs go up side of liner) Spoon tablespoon cheese mixture over crumbs. Bake at 350 degrees for 15 minutes. Cool on rack. Top with cherry pie filling or desired fruit. Keep Refrigerated.

2006-12-13 09:36:12 · answer #1 · answered by Swirly 7 · 0 0

Fraction the recipe to make less of a dessert and/or use smaller pans like mini muffin pans.Look for specific recipes.

2006-12-13 17:35:29 · answer #2 · answered by Redda 6 · 0 0

What dessert? Just cut the recipie in half or 1/4.

2006-12-13 17:32:58 · answer #3 · answered by MotoXPrincess99 2 · 0 0

Buy 4 to 6 of the mini cupcake pans. Once you have these it is easy to make any type of mini dessert.

Brownies, cupcakes, cheesecakes, whatever
you want.

Happy Holidays.

2006-12-13 17:40:29 · answer #4 · answered by ? 7 · 0 0

Check out the book "Tiny Treats" by Julia A. Monroe.

http://www.amazon.com/Tiny-Treats-American-Collection-Sidelines/dp/1584859792

Mini cakes made from Oreos, another small cake made from a round ice cream sandwich, ice cream cones with Bugles as the cone, mini donuts made from Cheerios.

Hope this helps!

2006-12-16 05:07:47 · answer #5 · answered by Kaci 1 · 0 0

if you want to make them smaller then just take the recipe and dived them in to smaller portions.

2006-12-13 17:33:31 · answer #6 · answered by Lara <:(((>< 4 · 0 0

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