I'm making some hot buttered rum this weekend but I am unsure of which kind of rum to use. White, gold, spiced? Help please!
2006-12-13 06:55:01 · 8 answers · asked by deveriew 2 in Food & Drink ➔ Beer, Wine & Spirits
For a deeper flavor use Myers Dark Rum, Or Cruzan Dark Rum.
And don't forget the pinch of brown sugar! Yum
2006-12-13 07:31:07 · answer #1 · answered by Tough Love 5 · 1⤊ 0⤋
Captain Morgan's Spiced Rum is great or, for a deeper rum flavor get a really, really dark rum. You could also add really dark rum to the Capatin Morgan's and that should produce a great hot buttered rum.
2006-12-13 07:19:05 · answer #2 · answered by COACH 5 · 1⤊ 0⤋
I like Captain Morgans Spiced Rum, personal preference, but the new flavored rums from bacardi might be good with vanilla leading the way.
2006-12-13 06:59:31 · answer #3 · answered by yellowkayak 4 · 1⤊ 0⤋
Choose your favorite I enjoy all of them. There is nothing like coming in out of the cold and parking in front of the fireplace with something hot to warm the insides. Normally if there are kids I stick to the hot chocolate, and hot apple cider is fine when there is a group, but Hot Buttered Rum is best shared by a couple.
2016-05-23 19:40:48 · answer #4 · answered by ? 4 · 0⤊ 0⤋
I use half white run, like bacardi silver, and half meyer's dark rum... the blend makes for a deep enjoyable flavor
2006-12-13 07:53:49 · answer #5 · answered by Joe 2 · 1⤊ 0⤋
You can use any kind but Bacardi Gold is my favorite. It adds a nice flavor to the drink.
2006-12-13 07:00:12 · answer #6 · answered by Anonymous · 1⤊ 0⤋
Woods 100
Use it for everything
2006-12-13 11:24:49 · answer #7 · answered by salforddude 5 · 0⤊ 0⤋
myers is great for that!!!
2006-12-13 07:43:49 · answer #8 · answered by BG 3 · 1⤊ 0⤋