gas marks please I am no good at conversions.
2006-12-13 05:40:43 · 6 answers · asked by Smoochy Poochy 6 in Food & Drink ➔ Cooking & Recipes
gas mk 3-4 at 20 mins per pound plus 20 mins so about 1 & 1/2 hours depending how well you like it done. always over estimate the time as it is cooking slower therefore will be more tender
2006-12-13 05:42:53 · answer #1 · answered by EWE ANCHOR 3 · 0⤊ 0⤋
Depends on how well cooked you like your beef as beef can be eaten almost raw. If you like cooked just right its 20 minutes per pound plus another 20 gas mark 5
2006-12-13 07:25:36 · answer #2 · answered by BARNEY B 1 · 0⤊ 0⤋
20 minutes per lb plus 20 minutes @ gas mark 6
2006-12-13 05:45:57 · answer #3 · answered by RICHARD G 2 · 0⤊ 0⤋
gas mark 3 ...........20 mins per lb plus 20 mins make sure oven is at temp first. yours 1 hour 20 mins approx check it is cooked by sticking a fork in it .if the fat is clear it is cooked.
2006-12-13 05:51:19 · answer #4 · answered by teabag 1968 3 · 0⤊ 0⤋
all meats at gas mark 5 , allow 20 minutes per pound plus 20 minutes, so 2.4 lb will take 68 minutes
2006-12-13 05:47:20 · answer #5 · answered by paul t 4 · 0⤊ 0⤋
cook in a fan assisted oven for about 1 1/2 hours at 180'c or a conventional oven for 2 hours at 165'c
2006-12-13 05:46:56 · answer #6 · answered by pj 2 · 0⤊ 0⤋