English Deutsch Français Italiano Español Português 繁體中文 Bahasa Indonesia Tiếng Việt ภาษาไทย
All categories

2006-12-12 11:51:47 · 19 answers · asked by TheBurgerKing 2 in Food & Drink Other - Food & Drink

19 answers

Chicken wings are light meat. In birds, whatever parts they use a lot are dark meat, others are light. Chickens don't fly, hence breast and wings are light, legs are dark. In wild birds its actually the opposite because of flight!

2006-12-12 12:02:39 · answer #1 · answered by siege26 2 · 0 0

The wing is considered light meat.

2006-12-12 11:55:00 · answer #2 · answered by Anonymous · 0 0

gentle meat, the breast and wings of the chicken or turkey, legs, thighs,is the darkish meat. the reason that maximum persons imagine that darkish meat is the juiciest is it sits in a broth at the same time as cooking. in case you turn the poultry over, breast aspect down and bake it, it may probable be the juiciest. attempt it both innovations and word what you want. Bake a poultry at 325 tiers till the temp reaches one hundred sixty 5 tiers on a thermometer probe. i opt to blend herbs, garlic,thyme, rosemary, chicken rub, into softened butter, then rub lower than the right pores and skin of the poultry. The butter bakes into the breast. it really is scrumptious! as for it is more desirable ideal for you, this is all selection. do not sweat the small stuff. there are such an excellent type of innovations to apply chicken get imaginitive.

2016-10-18 04:45:07 · answer #3 · answered by ridinger 4 · 0 0

Chicken wings are white meat.

2006-12-12 11:53:20 · answer #4 · answered by Darnack 2 · 0 0

Dark

2006-12-12 11:55:30 · answer #5 · answered by MattyG 3 · 0 0

It depends, if you like chicken wings. If you like chicken wings, then the are the opposite color of what ever your friends like. That way you get more

2006-12-12 12:00:15 · answer #6 · answered by Jeffrey P 5 · 0 0

light.

The dark meat is the most heavily used muscles in the chicken, the wings are very low in muscle.

2006-12-12 11:55:22 · answer #7 · answered by Anonymous · 0 0

dark meat

2006-12-12 11:54:25 · answer #8 · answered by rache0116 3 · 0 0

Light,tender,and juicy meat.

2006-12-12 12:03:31 · answer #9 · answered by Deanna 3 · 0 0

Light meat.......=0)

2006-12-12 11:55:14 · answer #10 · answered by moobiemuffin 4 · 0 0

fedest.com, questions and answers