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2006-12-12 10:52:45 · 3 answers · asked by michelle_love2706 2 in Food & Drink Cooking & Recipes

3 answers

WENDY's PUMPKIN CAKE ROLL

3 eggs
1 cup sugar
2/3 cup pumpkin
1 teaspoon lemon juice
3/4 cup flour
1 teaspoon baking powder
2 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon salt
1/2 cup walnuts, finely chopped

Filling:
1 cup powdered sugar
8 oz. cream cheese
4 Tablespoons butter
1/2 teaspoon vanilla extract

In large bowl, beat eggs for 5 minutes. Add sugar gradually, beating well. Add pumpkin and lemon juice, mixing until blended.

In separate bowl, combine flour, baking powder, spices and salt. Fold dry ingredients into egg mixture. Spread batter into greased and floured 15 x 10 x 1" cookie sheet. Top with finely chopped nuts.

Bake at 375 degrees for 15 minutes. Remove from oven. Cool for 15 minutes. Place cake (nut side down) on a clean kitchen towel sprinkled with powdered sugar. Start at narrow end (corner) roll cake up in towel. Set aside.

While cake is cooling in towel, prepare filling. Beat together cream cheese and butter; stir in powdered sugar and vanilla and blend until smooth.

Unroll cake, and spread on filling. Roll up cake,(without the towel) lengthwise this time end to end and sprinkle with powdered sugar. Chill at least 1 hour. Slice and serve. Keep refrigerated.

2006-12-12 11:06:21 · answer #1 · answered by Swirly 7 · 0 0

EASY PUMPKIN ROLL

3/4 c. Pioneer buttermilk baking mix
3 eggs
1 c. sugar
2/3 c. canned solid pack pumpkin
1 c. chopped nuts
2 tsp. cinnamon
1 tsp. pumpkin pie spice

Heat oven to 375 degrees. Grease a 15x10x1 jelly roll pan or a cookie sheet. Line sides and bottom with wax paper. Grease the paper.
Beat eggs and sugar until fluffy. Beat in pumpkin. Stir in dry ingredients. Pour into pan, spread evenly. Bake 13-15 minutes.

Invert onto towel dusted with powdered sugar, peel off wax paper. Roll up cake and towel together. Cool completely. Unroll and spread with filling. Reroll cake and refrigerate.


FILLING:

1 c. powdered sugar
8 oz. softened cream cheese
6 tbsp. butter
1 tsp. vanilla

Beat together until smooth. Yields 10 - 1 inch slices.

2006-12-12 21:15:16 · answer #2 · answered by *COCO* 6 · 0 0

drop them at the top of a hill, and they should roll down.

2006-12-12 18:56:07 · answer #3 · answered by Albert H 4 · 0 0

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