Water and heat
NC
2006-12-12 01:32:42
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answer #1
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answered by newcovenant0 5
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Main course: Take 6 cups boiling water and reduce for 20 minutes stirring constantly. Serve in a cup....serves 4
Heres a great desert recipe :
Take one cup of boiling water.
Pop in the freezer for 2 hours.
When frozen grate into a small pan and heat for 15 minutes.
Serve steaming hot
2006-12-12 01:36:52
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answer #2
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answered by b-overit 3
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Fill a pan with water and carry it outside. Build a fire. Get a branding iron and place the end of it into the fire and let it stay until it's red hot and glowing. Carefully plunge the hot end into your pan of water and it should start to boil almost instantly. If you boil water instantly rather than heating it over a stove, you have "fresher" boiled water! ☺
2006-12-12 01:35:36
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answer #3
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answered by Rainfog 5
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Get water from the tap... if you live in a first - second world country or if your country has bad pipes then get it in mineraled form... however rememberd that it may cause kidney stones...
Okay so now put the water in the pan and add sugar if you want for flavour...
Or if you're a tea drinker add tea bags =]...
So this could eventually lead to either tea or to normal water... I sometimes drink sugared water for fun... cause sometimes I find water really dull...
2006-12-12 01:34:27
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answer #4
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answered by silvs 5
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Place a pan filled 2/3 full with water. Turn on the corresponding eye of the stove to at least med. high. Walk away for a few minutes. You should have bubbling and steam issuing forth from pan. Turn off eye and carefully pick up pan with proper safety equipment, ie potholders if necessary.
On second thought if you have to ask this question....scratch the above and order take out. You will save yourself hospital bills and degredation. And quite possibly your home.
2006-12-12 01:33:48
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answer #5
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answered by Anonymous
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Obtain a large cauldron, fill it with water, build a large fire with dry branches and logs at the bottom of the cauldron. Then you must leave, as a watched pot does not boil.
When you return after a few hours, viola, you will have boiling water.
2006-12-12 01:36:13
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answer #6
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answered by festus_porkchop 6
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placed how plenty water you like in a tumbler field. Microwave for extra or less 3 minutes, verify, upload minutes till bubbles floor to suitable of field. or placed water in pan on suitable of range. turn burners on below your pan and verify at times. putting salt in warm water motives it to boil quicker.
2016-12-30 07:32:19
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answer #7
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answered by ? 3
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take cold water and put into a pot. Turn the pot on med-hi and bring to a rolling boil.
2006-12-12 01:31:53
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answer #8
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answered by teneya2002 2
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you get a pot but some water in it and but the pot on the stove turn on the stove and wait and wait and wait till you see lots of bubbles then you know you have boiled water
yaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa
2006-12-12 01:31:15
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answer #9
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answered by Lara <:(((>< 4
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ingredients:
water
pot
heat source (preferrably a stovetop)
-Place pot under faucet.
-Turn on tap and leave until desired amount of water in pot is reached.
-Turn off tap and move water to heat source.
-Place evenly over heat source and turn on heat.
-Leave until water becomes bubbly and steam flows above.
Ready for use.
Yield: 1 cup water = 1 serving
2006-12-12 01:32:43
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answer #10
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answered by hayaa_bi_taqwa 6
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