Every year I make my own cranberry sauce with cointreau and every year I serve it on boxing day with a ham/pates and cheeses. People are so complimentary about it, I would like to make a few extra jars as gifts. However, I really want to do this today as we are going away for a few days. Will it keep in a sterilized jar, in the fridge from lets say today, until January 1st? I would be grateful for you thoughts/experience.
2006-12-12 00:35:55 · 3 answers · asked by Madam Rosmerta 5 in Food & Drink ➔ Cooking & Recipes
It will definitely keep. Just store it in the fridge until you're ready to give them out.
I make a cranberry relish with Grand Marnier every year and it keeps for months in the fridge.
2006-12-12 01:11:53 · answer #1 · answered by Anonymous · 1⤊ 0⤋
Hi cranberry sauce maker, I don't know BUT if you put some alcohol in (sweet wine, sweet sherry or perhaps cherry brandy etc) then bring to the boil, could be kept for up to a year. I make a load at Christmas but then have it all year for use either with a Quorn product, vegi burgers/sausages or with cheese. Good luck, Katemarie
2016-03-13 06:05:42 · answer #2 · answered by Anonymous · 0⤊ 0⤋
cranberry sauce its a conserve like jam,therefore it can conserve for very long time if the jar was closed under pressure and sterilized,but in any case it could conserve for very Long time in the fridge also because the alcohol that it contains.
2006-12-12 01:20:40 · answer #3 · answered by rannico10 2 · 0⤊ 0⤋
It will keep for months if properly sealed and stored in the fridge
2006-12-12 01:52:53 · answer #4 · answered by Scotty 7 · 0⤊ 0⤋