2006-12-11 13:37:33 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
For pizza dough : Basic Pizza Dough I
INGREDIENTS: * 1 package active dry yeast * 1 tablespoon white sugar * 1 1/4 cup warm water (110 degrees F) * 1 tablespoon olive oil * 1 teaspoon salt * 3 1/2 cups bread flour DIRECTIONS: In a large mixing bowl, dissolve yeast and sugar in the warm water. Let stand about 10 minutes until it foams. Stir the olive oil, salt, and 2 1/2 cups of the bread flour into the yeast mixture. Mix in the remaining flour, 1/2 cup at a time, mixing well. When the dough has formed, turn it out onto a lightly floured surface and knead until smooth and elastic. Lightly oil a large mixing bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and put in a warm place to rise until doubled in volume; about 1 hour. Punch down the dough and turn it out onto a lightly floured surface. Divide the dough into two equal pieces and form into rounds. Cover the rounds and let them rest for about 10 minutes. Preheat oven to 425 degrees F. Use a rolling pin to roll the dough into the desired shape, cover it with your favorite toppings and bake at 425 degrees for about 25 minutes or until the crust and cheese are golden brown.
(from : http://www.baaiidu.com/pizza-dough-recipes.php)
Also healthy pizza tips : http://www.baaiidu.com/healthy-pizza-tips.php
Happy eating. Bon Apetit.
2006-12-11 13:46:34 · answer #1 · answered by joely 2 · 0⤊ 0⤋
Four cheese, four mushroom, Escargot Pizza. Cook the escargot till almost crunchy in garlic and butter. Cook the mushrooms in the snail butter. Grease the pizza pan with the snail butter. Spread the dough, top with pizza sauce, add grated cheeses (your choice) top with mushrooms, escargot and bake until perfect. Open some good red wine and enjoy.
2006-12-11 15:36:16 · answer #2 · answered by iknowtruthismine 7 · 0⤊ 0⤋
Call Baby Tommys.
2006-12-11 14:01:28 · answer #3 · answered by T 5 · 0⤊ 0⤋
its easy, try martha stewart's style of baking frozen pizza.
2006-12-11 13:39:43 · answer #4 · answered by lionel_k_ferrao 2 · 0⤊ 0⤋
Read this article. It tells you how to create the perfect pizza
http://www.taunton.com/finecooking/pages/c00002.asp
2006-12-11 13:42:50 · answer #5 · answered by scrappykins 7 · 0⤊ 0⤋
1-800-Pizzahut
2006-12-11 13:39:54 · answer #6 · answered by electro- hamburger 4 · 0⤊ 0⤋
You can look here. http://jvpizza.sliceny.com/ See what you think.
2006-12-11 13:45:35 · answer #7 · answered by lint 6 · 0⤊ 0⤋