Slow cooker Chili Receipe with bacon?

Question

A few months back I had some awesome chili but can not find a receipe similar. It was made in a slow cooker and it had bacon and ground beef in it. It wasn't a texas chili....just plain ole fashion chili in a slow cooker with bacon. Does anyone have a similar receipie that could help me out??

Answer 1

try www.recipezaar.com and www.allrecipes.com. they may have the recipe that your'e looking for.

Answer 2

1

Answer 3

Stifado is lovely in a slow cooker, there is numerous receipes but main ingrediants are beef or lamb and shallots, you just throw it all in and leave to cook all day, its great with some crispy bread

Answer 4

Hungover Chili — a slow-cooker brew for the day after

1/2 lb. hickory smoked bacon
1/2 lb. bulk sweet Italian sausage
1 lb. lean ground beef
2 med. onions
1 (28 oz.) can whole tomatoes
1 (15 oz.) can tomato sauce
1 tsp. sugar
2 tsps. homemade chili powder 2 tsps. ground cumin
2 tsps. dried oregano
2 (15 oz.) cans chili beans
1 (15 oz.) can chick peas
3 cloves minced garlic
1 tbsp. olive oil
Heat olive oil in a large skiller. When oil is hot — but not smoking — add one chopped onion and the garlic. Saute until onion is translucent. Add bacon, ground beef and Italian sausage.
While meat, onions and garlic are cooking, combine one quartered onion and remaining ingredients in 3.5 or 4 quart slow cooker.

When meat is finished browning, drain with a slotted spoon and transfer to slow cooker. Cover and cook on low setting for 7–8 hours. While chili cooks, apply favorite hangover remedies, watch tv and rehydrate. When time is up, you should be cured and the chili is ready to be garnished and served as desired. Serves 8.

Good Luck Chili

2 tbsp. vegetable oil
2 med. onions, coarsely chopped
1 green bell pepper, seeded & chopped
1 red bell pepper, seeded & chopped
2 tbsp. chopped jalapenos
3 cloves garlic, minced
4 lbs. ground meat
4 tbsp. ground red hot chile 3 tbsp. ground mild red chile
1 tbsp. dreid Mexican oregano
1 tsp. ground cumin
2 (12 oz.) beers, preferably Yuengling Porter or Black and Tan (room temperature)
1 (14.5 oz.) can whole tomatoes
3 tsps. brown sugar
3 (15 oz.) cans red kidney beans
1 good luck charm
Heat the oil in a large heavy pot over medium heat. Add the onions, bell peppers, jalapenos and garlic. Cook until the onions are translucent, stirring occasionally.
In a large bowl combine the ground meat (this can be any combination of pork, beef, veal, turkey, etc.) with the chiles, oregano and cumin. Add this mixture to the pot, breaking up the lumps with a wooden spoon or fork. Cook, stirring occasionally, until the meat is evenly browned.

Add the beer and tomatoes to the pot, bring to a boil, then lower the heat and simmer, uncovered, for 90 minutes. Have a beer. Wave the good luck charm over the pot 14 times each hour from this point on. Stir for 3 minutes, taste, adjust seasonings, and add more beer if desired. Have another beer. Summer for 2.5 hours longer.

Add the brown sugar and kidney beans and simmer 30 minutes longer. Wave charm vigorously over pot during final minutes. Serves 8.

Answer 5

1 lb of LEAN ground chuck
1 lb of thick smokey bacon (cut in small cubes)
2 cans of kidney beans
1 large yellow onion
2 bottles of Pace salsa (purchase desired heat, mild, medium or hot)
Salt to taste(1 teaspoon to start, bacon has salt in it)
garlic to taste (fresh or bottled crushed type)

Put ingredients in slow cooker in morning and come back in the evening, it will be done.

If there is standing grease from the bacon and meat, either spoon it off or use white bread to absorb the grease, then throw away.

Good Luck

Answer 6

I use recipezaar.com for all my recipes. If you are searching for recipes with certain ingredients recipezaar is the place to go. Their search engine is fantastic. With all the input from the many people that post on there, you are bound to find any recipe you are looking for. Good luck, it sounds like a wonderful recipe and I may just have to take a trip to recipezaar myself to check it out!! LOL Deb