i need a basic recipe for brownies. can someone please help?

Question

i'm pregnant and reallly want some brownies and cant seem to find a recipe for regular brownies.

Answer 1

Barb Schaller's Famous Orgasmic Chocolate Brownies

4 ounces unsweetened chocolate
1 cup unsalted butter
2 cups sugar
2 teaspoons vanilla extract
1 teaspoon almond extract
1/2 teaspoon salt
4 eggs
1 cup nuts optional
1 1/3 cups cake flour
1 teaspoon baking powder

In microwave oven, on medium-high power, melt butter and chocolate in 2-quart microwave-safe bowl, about 3 minutes. (Or in double-boiler) Stir until smooth. Mix in granulated sugar, then beat in eggs, one at a time, with wire whisk.

Mix in vanilla and almond extract. Stir in nuts. Combine cake flour, baking powder, and salt and fold into chocolate. Spread batter in 9x13" pan lined with baking parchment and bake in preheated oven at 350°F for about 33-35 minutes. Do not overbake; toothpick may have fudgy crumbs on it, but not wet batter.

Orgas-mint Brownies Variation

Replace Almond extract with Peppermint extract.

Answer 2

Hi, this is a fairly easy recipe for one bowl brownies. I can definitely sympathize with the chocolate craving!

INGREDIENTS
4 (1 ounce) squares unsweetened chocolate
3/4 cup butter
2 cups white sugar
3 eggs
1 teaspoon vanilla extract
1 cup all-purpose flour
1 cup chopped walnuts (optional)

DIRECTIONS
Preheat oven to 350 degrees F (180 degrees C).
Microwave chocolate and butter or margarine in large bowl at HIGH for 2 minutes or until butter or margarine is melted.
Stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts.
Spread in greased 13 x 9 inch pan. Bake for 35 minutes (do not overbake).

Answer 3

MELT YOUR HEART BROWNIES

Made with SNICKERS® Brand Bars

1 box brownie mix
1 bag each mini Kitkats, TWIX®, SNICKERS®, Reeses cups
1 Pillsbury Heat 'n Pour icing (chocolate)
1/4 cup Ovaltine chocolate mix
9x13 glass baking dish

Line the bottom of the baking dish with the mini candies in random order or alternate the candies. Prepare the brownie mix as directed and pour over the candy.
Sprinkle the Ovaltine mix over the top of brownie mix. Bake as directed.

Let brownies cool and top off with the Heat n Pour icing. It's absolutely fabulous!

Answer 4

BASIC BROWNIES
2 eggs
1/2 tsp. salt
1/2 c. butter, melted
1/2 c. cocoa
1 c. sugar
1 tsp. vanilla extract
3/4 c. flour
1 c. chopped nuts
Beat eggs, sugar, salt, and vanilla until thick and add melted butter, flour, and cocoa at low speed. Add nuts. Stir. Pour into 8 inch square glass pan and microwave at full power for 6 to 7 minutes. If your microwave is not equipped with a turntable, be sure to rotate the pan every two minutes.

CHOCOLATE CHIP BROWNIES
1/3 c. butter
2 (1 oz.) squares unsweetened chocolate
3/4 c. flour
1/2 tsp. baking powder
1/4 tsp. salt
1 c. sugar
2 eggs
1 tsp. vanilla
3/4 c. chocolate chips
Melt butter and chocolate in a small saucepan; cool to room temperature. Sift flour with baking powder and salt and set aside. Beat sugar, eggs, and vanilla until fluffy; slowly mix in chocolate mixture, then dry ingredients. Stir in chips. Spread into a greased 8x8x2 inch pan and bake 30-35 minutes until brownies pull away 1/4 inch from side of pan.

CHOCOLATE ICED BROWNIES
1/2 c. butter
1 c. sugar
1 tsp. vanilla
2 eggs
2 (1 oz.) squares unsweetened chocolate, melted & cooled
3/4 c. sifted flour
1/2 c. pecans, chopped
ICING:
1/2 box powdered sugar
1/2 stick butter, softened
3/4 tsp. vanilla
4 heaping tbsp. cocoa
Milk
Dash salt
In medium saucepan, melt butter and chocolate. Remove from heat. Stir in sugar. Blend in eggs, one at a time. Add vanilla. Stir in flour and nuts; mix well. Spread in greased 8'x8"x2" pan. Bake at 350 degrees for 30 minutes. Cool and frost.
ICING: Soften butter in bowl. Sift sugar and chocolate in bowl with butter. Add vanilla and milk to correct consistency. Add salt. Add more chocolate and sugar to taste.

Answer 5

i made these last week, and they were gone in minutes. very choclaty and chewy!