Why do subs from subway taste different then homemade subs? Any good Recipe Ideas?

Answer 1

I don't know, but I do love Subway. If you go to their site, you'll see the ingredients in many of their sandwiches, salads, etc.
Here's a recipe from my card file for you...

"Deli Beef Sub with Tomato-Pepper Relish" - 8 servings

16 oz. thinly sliced deli roast beef
1 loaf (1 lb.) Vienna (french) bread; unsliced
2 tbsp. prepared Italian dressing
6 leaves Boston lettuce
6 slices Provolone cheese (approx. 4 slices)
TOMATO-PEPPER RELISH:
1 cup seeded, chopped tomato
1/2 cup finely chopped green bell pepper
1/2 cup finely chopped onion
3 tbsp. prepared Italian dressing

In medium bowl, combine relish ingredients; set aside.
Cut bread lengthwise in half; lightly drizzle 2 tablespoons dressing over bottom half. Line with lettuce; layer with cheese. Arrange beef over cheese; top with relish. Close sandwich with top half of loaf; cut crosswise into 8 portions. Serve immediately.

Answer 2

It's the kind and brand of meat that they use. And the bread is fresh. For the Italian BMT, buy one and take it to the grocery store deli counter. Between you and the cutter, find meat that is exactly, in taste and site, like the meat in the Subway sub.

Answer 3

I like their subs a lot but they do put a lot of salt in their meat and that might be the difference. I'd rather have less salt and a bit less good taste.

Answer 4

its all about flavorings and preservatives my friend......... its taking over every fast food joint.

Answer 5

y does the s h it from my a s s smell different than anyone elses

Answer 6

No

Answer 7

day old ingredients