how to do my egg ?

Question

ive just taught myself how to crack an egg in the pan, why isnt it cooking and when will it cook, how will i know when its cooked, ive chucked the yok looks nasty.

Answer 1

Try using a cooker.

Answer 2

are you frying an egg? place margarine or oil in a frying pan, once the burner is turned on... when that's hot, place the cracked egg into the pan.... when the whites turn white, and a little tan around the edges, flip it over (good luck with that part).. cook for a couple seconds on that side .. if you want the yolk to be solid and not runny... prick it so it will harden.

I would just scramble it and cook it that way... but don't forget the buttered toast!!

Answer 3

ok first ur suposed to put it in a bowl mix it with salt spices or anything and grease ur pan before starting it


you let the oil sit for a while and then u put ur eggs in the pan


ur egg is going to stick on the pan

Answer 4

Are you responsible enough to be using the cooker? If its an electric cooker it will take a while for the ring to heat up and if it is gas make sure its lit, we don't want a gas fumed house now

Answer 5

Boil it, scramble it, poach it and fry it in a little hot cooking oil.

Answer 6

Eggs should be fried at a low temperature, just be patient!

Answer 7

You have a rare vision of life. Your egg is ready.

Answer 8

Make sure the oil is hot enough

Answer 9

Depends on how you want it to taste and what you want to eat with - you can scramble/fry/poach/boil/devil and this is just by itself!@

Answer 10

make sure the pan is hot and the oil is hot too...but not too hot or it wont be that good