Approximately how long will this take and what temperature should the oven be?
2006-12-10 07:04:07 · 5 answers · asked by Phoenix Rising 3 in Food & Drink ➔ Cooking & Recipes
First, I think that's an oxymoron. Delicious brussel sprouts? Yeech!
Seriously, rub in olive oil, salt, pepper, garlic, mix with other veggies and roast at 350 for 30-45 minutes until soft. You should stir once or twice to spread the carmalization aroung the edges.
2006-12-10 07:07:29 · answer #1 · answered by Aggie80 5 · 0⤊ 0⤋
ROASTED BRUSSELS SPROUTS
1 1-pound bag small, frozen Brussels sprouts (2 1/2 cups) (fresh is better - rinse well & drain)
2 cloves garlic, peeled and crushed
1 teaspoon olive oil
1/4 teaspoon salt
1/4 teaspoon pepper
2 3-inch sprigs rosemary or 1/2 teaspoon dried, finely chopped
Preheat the oven to 350°F. Combine the oil, garlic, salt, and pepper. Toss with the Brussels sprouts and stir to coat with the mixture. Place in a baking dish in a single layer. Top with rosemary and roast 20 minutes or until tender.
2006-12-10 07:14:20 · answer #2 · answered by MB 7 · 1⤊ 0⤋
Wow. You just used delicious and brussel sprouts in the same sentence. Far out.
2006-12-10 07:06:49 · answer #3 · answered by Isis 7 · 0⤊ 1⤋
roast them in a little olive oil and balsamic vinegar at 350 for about 30 min, check for doneness (they'll be soft to a fork)
2006-12-10 07:12:45 · answer #4 · answered by ? 1 · 0⤊ 0⤋
try www.recipezaar.com or www.allrecipes.com. They should have a recipe for you and for FREE!
2006-12-10 07:15:07 · answer #5 · answered by Common_Sense2 6 · 0⤊ 0⤋