just make a mess?
2006-12-09 14:50:21 · 7 answers · asked by nodumgys 7 in Food & Drink ➔ Cooking & Recipes
Sugar melts at 185 degrees in the oven and yes it would be a bit messy. You could sprinkle them right out of the oven or make a confectioners glaze with the sprinkles and paint or dab it on, I think the right out of the oven way is the best
2006-12-09 14:58:00 · answer #1 · answered by Steve G 7 · 3⤊ 0⤋
You should be fine. I'd use red. It will probably make a little bit of a mess, but here's what you do - buy a roll of parchment paper and use that on your cookie sheet. Viola. Does anyone else remember that you roll snickerdoodles in cinnamon sugar before you bake them? The crystal sprinkles are just a coarser grain of sugar (sanding sugar) than regular granulated. The parchment will make it a lot easier to clean up and it's only a few bucks a roll.
2006-12-09 23:17:30 · answer #2 · answered by candy177 4 · 2⤊ 0⤋
it would just make a mess so what you do is let your snickerdoodle cookies bake then put the icing sprinkles ect. and put in oven for 3min.
2006-12-09 22:55:59 · answer #3 · answered by jada j 1 · 0⤊ 0⤋
Yes you can do it before they are baked. Cookies are baked at such a short time, it shouldn't affect the sugar sprinkles.
2006-12-09 22:53:07 · answer #4 · answered by Catie 4 · 0⤊ 0⤋
I would use the red with the cinnamon I don't think the color green would look as good
2006-12-09 22:58:46 · answer #5 · answered by Nani 5 · 0⤊ 0⤋
It would be fine... wouldn't have the cinnamon taste, though.... maybe put cinnamon in the dough instead.
2006-12-09 23:19:22 · answer #6 · answered by Sugar Pie 7 · 0⤊ 0⤋
I applaud you for trying new things, be sure to wrap it in a burritoe
2006-12-10 08:54:32 · answer #7 · answered by Chad 7 · 1⤊ 0⤋