Low-Cholesterol Diet?

Question

My mom just discovered she has high cholesterol. She needs to lower her number....but she won't take medicine.
Dietary Restrictions:
-Kosher
I just want to know what she can eat that's kosher and will help her lower it. She's been on a really unusual diet of fruit and cheerios and oatmeal and it isn't working out. Anything that you know actually works is very much appreciated.
Please help me!

Answer 1

polyunsaturated and monounsaturated fats are good, like nuts etc. stay away from meats, they contain a lot of saturated fats. looks like your mother can use some protein in her diet so fish and soy products are good and which will lower her bad cholesterol. Exercise is very important too.

Answer 2

1

Answer 3

2

Answer 4

3

Answer 5

Natural Cholesterol Guide?

Answer 6

There are ample resources on low cholesterol diets. If you want to get her off to a quick start though, consider this: cholesterol is only manufactured by animals, not plants. If you cut out all foods of animal origin (meat, poultry, dairy, etc.) and instead eat only plant-derived foods, you will automatically have a zero-cholesterol diet. Take care though - a diet low in animal-derived foods can still be unhealthy. You need to watch overall levels of calories, fat, and salt.

Answer 7

She might want to have her thyroid checked. Poor thyroid function (hypothyroidism) will often result in high cholesterol levels. The foods she should avoid is sugar and processed vegetable oils. Dietary dangers: http://www.westonaprice.org/basicnutrition/dietdangers.html

If her Total Cholesterol/HDL Cholesterol ratio is less than 4.5, she is fine she does not have to take statins.

For example.

Total Cholesterol = 290
HDL = 79

250/90 = 3.7

Total Cholesterol/HDL

No risk: less than 3.5
Low risk: 3.5 - 4.5
Medium risk: 4.5 - 5.5
High risk: greater than 5.5

Answer 8

Here is what you need to do, if you are serious about losing weight and keeping it off. Eat 6 small meals a day about every 4 hours. Here what that will do for you, your metabolism will increase (i.e. Loose weight) and you will have more engry. If you go on a diet and eat less, your metabolism will slow down and store to fat. That is why diets dont work. Only the size of your fist, carbs (examples:baked potato, pasta, oatmeal, beans, corn, melon, apples, fat free yogurt, whole wheat breads)in one and protien (examples:chicken breast, swordfish, shrimp, turkey breast) in the other. You can also eat vegetables and salads with any meal, they dont have none or little fat). 30min cardo exercise every day. Any of these(examples: walking, jogging, swimming,running, biking, ect), Monday cardo, tues upper body (arms: curls, tricep extensions,pull ups, front press)(abdominals: leg pull crunch, leg raises), (chest: bench press, butterfly, pullover)(shoulders: front press, arm pullover, cross county skier machine)(back:seated row, lat pull downs, back extension)(YOU DONT HAVE TO DO IN ONE DAY, mix it up) wed cardo, thurs lower body (legs: leg pull,leg press, squats, lounges) fri cardo, sat upper. Sunday eat anything you want and dont exercising, you do this on sunday so your body doesnt go into starvation mode. YOU NEED TO TAKE SUNDAY OFF. If you stilck with this you will have a great body. also drink aleast 8oz of water daily! Stay away from Mcdonals, Wendys, ect because there is nothing good for you on the menu's even the salads are bad (beaon bits, cheeze, dressing, ect) Good Luck :)

Answer 9

Veganism,only animal foods have cholesterol in them.

Eating a low-fat vegan diet may be better at managing type 2 diabetes than traditional diets, according to a new study.

Researchers found 43 percent of people with type 2 diabetes who followed a low-fat vegan diet for 22 weeks reduced their need to take medications to manage their disease compared with 26 percent of those who followed the diet recommended by the American Diabetes Association (ADA).

In addition, participants who followed the vegan diet experienced greater reductions in cholesterol levels and weight loss than those on the other diet.

A vegan diet is plant-based and consists of vegetables, fruits, grains, and legumes and avoids animal products, such as meat and dairy. People who are on a vegan diet are at risk for vitamin B12 deficiency, and so B12 vitamins were given to the participants on that diet.

"The diet appears remarkably effective, and all the side effects are good ones -- especially weight loss and lower cholesterol," says researcher Neal D. Barnard, MD, adjunct associate professor of medicine at the George Washington University, in a news release. "I hope this study will rekindle interest in using diet changes first, rather than prescription drugs."

Barnard is also president of the Physicians Committee for Responsible Medicine, a nonprofit health organization that opposes animal research and advocates a vegan diet.


Vegan Vs. ADA Diet For Diabetes

In the study, published in the journal Diabetes Care, researchers compared the effects of following a low-fat vegan diet and the ADA diet on reducing the need for drugs to manage diabetes, kidney function, cholesterol levels, and weight loss in 99 adults with type 2 diabetes. Meals were not provided, but participants met a dietitian to come up with a diet plan and then met regularly each week for nutrition and cooking instruction.

Forty-nine of the participants followed a low-fat vegan diet consisting of about 10 percent of daily calories from fat, 15 percent protein, and 75 percent carbohydrates. They were asked to avoid animal products and added fats and instead favor foods like beans and green vegetables, but portion sizes and total daily calories or food intake were unrestricted.

The other 50 participants followed the dietary guidelines recommended by the ADA, including 15-20 percent protein, 60-70 percent carbohydrates and monosaturated fats (such as olive oil), and less than 7 percent saturated fats (such as animal fats and butter). Total cholesterol was also limited to 200 milligrams or less per day.

Overweight participants in the ADA diet group were also advised to reduce daily calorie intake by 500-1,000 calories per day.

The results showed that both diets improved diabetes management and reduced unhealthy cholesterol levels, but some improvements were greater with the low-fat vegan diet.

For example:


43 percent of those on the vegan diet reduced their need to take drugs to manage their diabetes compared with 26 percent of the ADA diet group.


Weight loss averaged more than 14 pounds in the vegan diet group vs. less than 7 pounds in the other group.


LDL "bad" cholesterol dropped by an average of 21 percent in the vegan group compared with 11 percent in the ADA diet group who did not change their cholesterol drug use.


Measures of blood sugar control also improved more significantly among those who followed the low-fat vegan diet than among those who followed the ADA diet and who did not change their diabetes drug use.

Researchers say the vegan diet represents a major change from current diabetes diets because there are no limits on calories, carbohydrates, and portions, which may make it easier for some people to follow. Talk to your doctor about what diet changes you might consider to help with diabetes or other medical conditions.

SOURCES:Barnard, N. Diabetes Care, August 2006; vol 29: pp 1777-1783. News release, Physicians Committee for Responsible Medicine.

Answer 10

dont eat shrimp its full of choesterol for those that dont eat kosher