Can you help me find a recipe?

Question

Recently I saw a new recipe book by Pillsbury and I wanted to go get and it wasn't there. It was recipes for appetizers and deserts. For this season. They have a recipe that I would so much like to have. It is called Blueberry Pudding Pie. I they said you can top it off with whipped cream and sprinkle with cinnamon. That is all I know but if you have the book and have the recipe can you please share it with me!! It would be greatly appreciated.

Thanks in advance.

Answer 1

Try going on Pillsbury's website and it should be there. If it's not, send the company an email requesting the recipe. I did it for a recipe that I wanted from McCormicks, and they sent it to me. Try that. If not, go to www.recipezaar.com or www.allrecipes.com. Good luck, I hope this helped.

Answer 2

Easy Blueberry Pudding Pie

1 (9-inch) Pillsbury refrigerated pie crust

1 (31/8-ounce) box instant vanilla pudding

2 cups milk

2 pints fresh blueberries

2 tablespoons fruit spread (without seeds)

Preheat oven to 375 degrees.

Press the pie crust into a 9-inch pie pan and crimp edge. Prick crust 20 times all over with a fork. Bake in a 450-degree oven 9 to 11 minutes until golden.

Meanwhile, prepare pudding mix using 2 cups milk as directed on box. When crust is cool, layer 1 pint fresh berries in bottom of crust. Fill with pudding. Top with other pint of berries. Heat spread in a small saucepan over low heat until melted. Use a pastry brush to brush the spread over the fruit to glaze the top. If you don't have a brush, drizzle it decoratively over the top. Chill 2 hours and serve. Makes 8 servings.

Per serving: 255 calories, 33 percent calories from fat, 9 grams total fat, 11 milligrams cholesterol, 4 grams saturated fat, 4 grams protein, 40 grams carbohydrates, 2 grams total fiber, 306 milligrams sodium, 25 grams total sugars.

Answer 3

try allrecipes.com or any search engine and you'll find a ton!! Happy Holidays!