What to do with pumpkin seeds?

Answer 1

dry them and salt them. Split them. Eat them.

To dry them put them on a baking sheet, sprinkle with salt and leave them to dry in a low oven.

Answer 2

Pumpkin Seed Praline:
1 cup sugar
1/2 cup water
1 cup hulled (green) pumpkin seeds, toasted

Preheat oven to 250 degrees F.
Lightly oil a large sheet of foil on a baking sheet and keep warm in oven.
Cook sugar, water, and a pinch of salt in a deep 2-quart heavy saucepan over moderately low heat, stirring slowly with a metal fork, until melted and pale golden. Cook caramel without stirring, swirling pan, until deep golden. Immediately stir in pumpkin seeds and quickly pour onto foil, spreading into a thin sheet before it hardens. (If caramel hardens and is difficult to spread, put in a 400 degree F oven until warm enough to spread, 1 to 2 minutes.)
Cool praline on baking sheet on a rack until completely hardened, then break into large pieces
Yield: 8 to 10 servings

Answer 3

Well with pumpkin seeds you could throw them away or cook them the oven for a couple hours . That's all I think .

Answer 4

As before, bake in oven with salt and or pepper until crunchy.
Soak and add to salads or cereal.
Add to risotto or cous cous dishes.
Put on bread before baking.

Answer 5

Soak them in a pan of cool salty water overnight, lay them out to dry, then bake them.

Answer 6

put them in soil water them and get some more pumpkins

Answer 7

Feed them to the birds outside.

Answer 8

bake them at 350 with a little salt in a pan; they come out crunchy. just rinse them first.

Answer 9

Eat them . They are supposed to be good for anyone with kidney problems.

Answer 10

TOAST THEM IN THE OVEN.....