I hear there is a recipe for homemade Kahlua. Where can I find it?

Answer 1

Homemade Kahlua Recipe




Ready in: 2-5 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 7 cups






Ingredients:
1 quart water
2 1/2 cups sugar
3 tablespoons instant coffee
1 tablespoon vanilla
2 1/2 cups vodka


Directions:

Bring water, sugar and coffee to boil in a sauce pan. Simmer very slowly for 3 hours. Mixture will be very dark and syrupy. Cool. Add vanilla and vodka.

This recipe for Homemade Kahlua serves/makes 7 cups

Answer 2

Homemade Kahlua With Vodka

Answer 3

You can use mine.

2 qt -water
5 c Sugar
6 tb Instant coffee
2 vanilla beans (or 2T vanilla extract)
1 Ltr Vodka
Bring water, sugar and coffee to a boil in a saucepan. Simmer VERY slowly for 3 hours. Mixture will be very thick and dark. Cool. Add vanilla and vodka. Makes 2 Litres

If you like you can use brandy or PGA (pure grain alcohol)
If you want use a higher proof vodak or liquor.

The longer you age this the better it is.

Answer 4

KAHLUA: (makes 1/2 gallon)
1 quart vodka
1 oz. instant coffee (KAVA)
4 cups bar sugar (super fine)
1 vanilla bean
distilled water
Add instant coffee to 1 cup of boiling water and stir until dissolved. While water is still hot, add 4 cups sugar and stir until dissolved. When mixture is cool, add 1 quart vodka and stir. Pour mixture into 1/2 gallon container. Add cool water (recommend boiled or distilled water) to bring level to 1/2 gallon. Add vanilla bean. Cap and let stand for 2 weeks.

Use Kava: less acid, and a good brand of Vodka...

Answer 5

Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?

Answer 6

HOMEMADE KAHLUA with VODKA / IRISH WHISKEY (this one is the easiest and best in my opinion)
1 pt. half & half
2 cans evaporated milk
2 cans sweetened, condensed milk
2 tbsp. Hershey's syrup
2 tbsp. instant coffee in enough boiling water to mix
26 oz. vodka (or 24 oz. vodka & 2, 3 oz. Irish whiskey)
Refrigerate.

HOMEMADE KAHLUA with VODKA
4 c. sugar
2 c. boiling water
1 c. instant coffee
3 tbsp. vanilla extract
1 fifth 80 proof vodka
Mix dry ingredients together, then add boiling water. Mix until dissolved. Let cool and add vodka. Put into bottles and enjoy.


HOMEMADE KAHLUA with BRANDY
4 c. sugar
2 oz. instant coffee
2 vanilla beans, cut into 1" pieces
4 c. water
1 pt. brandy
Boil 1/2 cup water and dissolve coffee. Combine sugar, 3 1/2 cups water and bring to rolling boil. Add coffee and let cool. Add brandy and vanilla beans. Makes 2 quarts. Age for 1 month in closed container. (The older it gets, the better!)

HOMEMADE KAHLUA with EVERCLEAR AND BRANDY
4 c. sugar
1 qt. water
2 1/2 oz. Tasters Choice instant coffee
1 qt. water
2 oz. pure vanilla extract
1 fifth 95% etoh (Everclear)
1/2 fifth brandy (Christian Bros.)
Heat sugar and water until sugar dissolves. (Do not boil.) Heat instant coffee and water until boiling. Mix sugar and coffee mixtures together. Cool to room temperature. Add vanilla, everclear and brandy. Makes 1 gallon of Kahlua.

Answer 7

three olives espresso, drambuie, brandy, chocolate