co-ops are suspiciously expensive for floaters
2006-12-07 11:01:48 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
yeh but jazi...it is vinegar. it bothers me
2006-12-07 11:12:23 · update #1
They float unless your jar is packed full!
2006-12-07 11:18:41 · answer #1 · answered by kizkat 4 · 0⤊ 0⤋
They tend to float once the top layer has been removed. Only when they are fresh will they sink in vinegar! It is the length of time they're in the liquid that makes most shop bought pickles float!
2006-12-07 19:16:46 · answer #2 · answered by willowGSD 6 · 0⤊ 0⤋
Float
2006-12-07 19:09:26 · answer #3 · answered by Anonymous · 0⤊ 0⤋
HEre's my ans......I make pickled cucumbers and onions in oil and vinegar.....they both float. Vinegar will sink only.
2006-12-07 19:09:48 · answer #4 · answered by jazi 5 · 0⤊ 0⤋
well they should be tightly packed in the jar, so have NO option to do either!
make your own.. they are far far better!
2006-12-08 03:06:25 · answer #5 · answered by tiny_lou1965 4 · 0⤊ 0⤋
sink.
Who's the daddy kimiya? Did you do the DNA test?
2006-12-07 19:07:59 · answer #6 · answered by Stay Puft Marshmallow Man 2 · 0⤊ 0⤋
float
duhhhhhhhhhhhh
2006-12-07 19:13:04 · answer #7 · answered by Samiya 2 · 0⤊ 0⤋