how do you make the peanut butter filling in reeses?

Question

my sister and i want to make resses to put on our ice cream, and we are 'painting' chocolate on the insides of sprayed mini muffin wrappers. but we arent sure how exactly to make that delicious creamy peanut butter filling. does anyone have any ideas?

Answer 1

I know that you just wanted the filling for it, but thought that you would like to have the rest of it too.

Reese's Peanut Butter Cups

1 cup peanut butter
1/4 teaspoon salt
1/2 cup powdered sugar
1 (12-ounce) package Hershey's milk chocolate chips

In a small bowl, mix the peanut butter, salt and powdered sugar until firm. Slowly melt the chocolate chips in a double boiler over hot, not boiling, water. You may also melt them in a microwave oven set on high for 2 minutes, stirring halfway through the heating time. Grease the muffin tin cups and spoon some chocolate into each cup, filling halfway. With a spoon, draw the chocolate up the edges of each cup until all sides are coated. Cool in the refrigerator until firm. Spread some of the peanut butter onto the chocolate in each cup, leaving room for the final chocolate layer. Cool the cups again to firm up the peanut butter. Pour some chocolate onto the top of each candy and spread it to the edges. Let sit at room temperature, or covered in the refrigerator. Turn out of the pan when firm.

Answer 2

start adding powdered sugar to your peanut butter til you get the right texture. You might buy the Reese's peanut butter to get the right taste.

Answer 3

If you have a food processor, get some peanuts. I prefer Planter's unsalted or lightly salted. Dump some of the peanuts into the processor and grind.

That's it.

If you don't have a processor, buy your favorite peanut butter.

Answer 4

It is a mixture of peanut butter, confectioners sugar, and butter. Unfortunately I don't know the exact amounts. You could play around with it until it tastes right.