I want to make a red salmon pate to take to a party. I do not eat horse radish and don't want to buy an entire jar to make one recipe - is there something I can use instead?
2006-12-06 08:22:14 · 4 answers · asked by family_matters 3 in Food & Drink ➔ Cooking & Recipes
I can't stand horseradish, either. Try substituting it for a distinctive spice or seasoning you'd prefer. Personally, I'd try some celeryseed for a new twist.
2006-12-06 08:25:49 · answer #1 · answered by Suse 4 · 1⤊ 1⤋
there really isn't a good replacement for horseradish...
You could add a few shakes of Hot Sauce for a little punch, but the taste of the horseradish will be missing.
2006-12-06 08:25:53 · answer #2 · answered by Clarkie 6 · 1⤊ 0⤋
Can you get a very small piece of fresh horseradish? If so, grate it and that way you will not have any leftovers. If not, leave it out.
2006-12-06 08:24:49 · answer #3 · answered by GP 6 · 2⤊ 0⤋
Puree some radishes, peel them first
2006-12-06 08:27:00 · answer #4 · answered by Steve G 7 · 3⤊ 0⤋