I am looking for a recipe for a M&M Cake, has anyone heard of this, or have the recipe, Thanks?

Answer 1

hey here is a recipe similar, you should try this one.
M&M Chocolate Cake

3 cups unsifted all-purpose flour
1/2 cup sifted Dutch-processed
cocoa powder
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 cups unsalted butter (3 sticks) softened
1 2/3 cups sugar
5 large eggs
1 1/4 cups milk plus 1 tbsp chocolate extract -- mixed
25 miniature or 10 fun-size Snickers bars -- diced, 7 oz total

Glaze

1/2 cup heavy cream
1 tablespoon each unsalted butter and sugar
18 Dove Promises (dark chocolate miniatures)

Garnish

Peanut butter M&M's

Preheat oven to 325F. Grease and flour 12-cup tube pan. In bowl, whisk
flour, cocoa, baking
powder and salt. In large bowl, beat butter and sugar on medium speed 5
minutes, until fluffy.
Beat in eggs, 1 at a time. On low speed, alternately beat in flour
mixture with milk
mixture, until blended and smooth. Fold in diced bars.
Scrape into prepared pan. Bake 1 hour and 15 minutes, until wooden pick
inserted into center
comes out clean. Cool in pan on rack 45 minutes; invert cake onto wire
rack. Cool cake completely.
Glaze: In medium saucepan, over medium-high heat, stir together heavy
cream, butter and sugar until
sugar dissolves. Bring to a boil. Add chocolate; remove from heat. Let
stand 3 minutes; whisk
until smooth. Let cool 5 minutes, until glaze is slightly thickened but
still pourable. Set wire
rack with cake on large jelly-roll pan. Pour glaze over cake; with
spatula, gently spread glaze
to edges; push excess glaze over edges. Spread glaze over sides of cake
to cover. refrigerate 1
hour to set glaze. Transfer cake to serving plate. To garnish, decorate
with M&M's.


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Answer 2

RUM MOCHA M&M BROWNIE CAKE

Cake:

1 3/4 cup refined wheat flour
1 3/4 cup unrefined wheat flour
3 tablespoons butter
1 1/2 teaspoon Nescafe instant coffee
1 cup cocoa powder
2 cups fresh thick yoghurt
2 3/4 cup sugar
1 teaspoon baking soda
1 teaspoon baking powder
1 shot of any good dark rum
large handful of assorted nuts or dry fruits (cashews, walnuts, raisins, etc)


Icing:

1 cup grated dark chocolate
1/2 teaspoon unsalted butter
1 teaspoon honey
1 teaspoon rum
some whole milk, for blending
small handful of M&M minis

Baking the Cake:

Combine all dry ingredients of the cake. Mix well. Add the rest of the cake ingredients. Mix well and pour into a well greased pan.
If cooking in an oven, bake at 300-340°F (150-170°C) for about 30 minutes.

If cooking on stove, steam the cake in a large pressure cooker at medium heat for 60-90 minutes.

After the cake is cooked, set it aside for 15 minutes to cool.



Preparing the Icing:

Combine all ingredients in small pan on low heat while adding enough milk to bring it to a thick honey-like consistency. Take it off the heat as soon as it smoothens out. Spread the icing on the cake and garnish with the M&M'S® before it cools.
It is ready to serve as soon as the icing cools and thickens.

Answer 3

I have heard of this. I have even seen a cake mix with M&M like candies at the grocery store. I am skeptical that it will work, though. Whenever I try to make cookies with M&M's, they always crack and dry out. There must be a way, though, because I always see such beautiful M&M cookies at the bakery.

I am going to check back her and see if anyone has a good solution. I am definitely interested!

Answer 4

Go to brightideas.com It has all kinds of recipes for Mars candy. Good Luck!

Answer 5

i would guess u just put m&m's in the cake batter. google "m&m cake recipe" and see what happens.

Answer 6

you can buy an m&m cake mix in the store or you can buy the baking m&m's and just mix them in your cake batter and bake!

Answer 7

yes, and is very tasty