today i told myself when i wake up tomorrow morning i'll make a homemade grilled cheese sandwich but, honestly i dont know how to make one. can y'all tell me how to make one? Do i have to have a skillet?
2006-12-05 13:01:15 · 21 answers · asked by Michael J 1 in Food & Drink ➔ Cooking & Recipes
Cut cheese and put it between two slices of bread.
Lightly butter the outsides of both slices (not the insides).
Grill it in a frying pan or skillet on medium heat until one side is brown, turn it over and do the other side.
VOILA!
2006-12-05 13:04:08 · answer #1 · answered by ladyfraser04 4 · 2⤊ 0⤋
Do You have a toaster, microwave, bread, butter, cheese? If so you can make a grilled cheese sandwich. First toast the bread. Butter both pieces of bread, add 1 slice of cheese of each piece of the toasted bread. Put together and microwave until cheese melts. The cheese will melt very quickly. This is the quickest and easiest way to make a grilled cheese sandwich with virtually no clean up!
2006-12-05 14:33:43 · answer #2 · answered by badwarden 5 · 0⤊ 0⤋
Easy...
Use a frying pan and turn the heat up to about 5.
Take a slice of bread and butter it, lay your cheese on top. Butter another piece and cover the cheese. Now what I do is lightly butter the outside of the bread, one side only, drop it in the heated pan, and while it's cooking, butter the other side.
Give it about 2-3 minutes and check with a spatula. If it's golden brown, flip it and do the same on the other side.
I do recommend that you use a larger frying pan 'cause your gonna wanna have two!
2006-12-05 13:06:10 · answer #3 · answered by Paul J 3 · 1⤊ 0⤋
Pretty easy when you know what you're doing...
Set the heat on a burner to about 3/4 all the way up... 7 or so on a 1-10 numbered dial...
Put a pan/skillet on and as it starts heating, butter 2 slices of bread on one side of the slices...
Turn the fan over the burners on high...
BEFORE the pan gets TOO hot, put a slice of bread in (buttered-side down)... It SHOULD hiss immediately... Put a slice of cheese (remove any plastic from the slice) on top and put the other slice on top buttered-side UP...
Wait about 2½ minutes and flip it... There should be a little bit of slightly-burned edges on the bread...
Wait about another 2½ minutes and flip it out onto a plate...
Let cool for about 3 minutes and enjoy...
You can put a slice of sandwich meat or bacon bits inside BEFORE you cook it too, next time...!
You can use margarine, but I prefer the taste of butter, myself...
2006-12-05 13:12:19 · answer #4 · answered by KnowhereMan 6 · 1⤊ 0⤋
You definitely should have a stove and a skillet. Otherwise, all you'll need is bread, butter, and cheese.
Heat up your skillet to medium-high. Butter the OUTSIDE of two pieces of bread, and either slice or grate some cheese (grating will let the cheese melt easier, but it's messier). Lay the first piece of bread butter-side-down on the skillet. Then lay the cheese on top of the bread, and place the 2nd piece of bread on top of the cheese butter side up. Let the first piece of bread get golden brown, then flip the whole sandwich. When the 2nd piece of bread is golden brown, the cheese should be melted and you'll be done! Couldn't be easier!
2006-12-05 13:07:25 · answer #5 · answered by iwriteplays 2 · 1⤊ 1⤋
Making a grilled cheese sandwich is *so* easy. You usually make them in a skillet. You just put the sandwich on the (buttered) skillet and then flip it halfway through, cooking until the cheese is melted. Just try it, you'll figure it out. You can also use an iron, if you don't have a skillet. (Like in the movie "Benny & Joon"-- it really works!)
2006-12-05 13:06:24 · answer #6 · answered by cricketchirp 1 · 1⤊ 1⤋
take two pieces of bread and butter both sides then put one side of a piece of the bread on a skillet over medium heat now put the cheese on the bread and the other piece of the bread and turn them both over until the cheese is melted and the bread is toasted. I made a grilled cheese today.
2006-12-05 13:06:14 · answer #7 · answered by rocketcheerblondie 1 · 1⤊ 0⤋
You can use a skillet, george forman, sandwich maker or a grill
Butter the outsides of 2 pieces of bread and slap them together with a piece of cheese in the middle and grill till brown on both sides.
For better flavor use mayo instead of butter.
2006-12-05 13:04:58 · answer #8 · answered by The Squirrel 6 · 1⤊ 0⤋
This is funny... I made those a lot lately. We were just craving for cheese and making grilled cheese usually does it.
I like my buttery flavored.
Any pan will do, put it on med (not high)
Let the butter melt (use real, not margarine)
Two slice of bread, put cheese of any kind really and put it on pan.
If you set it on med, it will take a while.. before you flip if over, place in more butter for other side. Flip it over while butter melts.
It's really simple and good.
2006-12-05 13:06:42 · answer #9 · answered by Patty 2 · 0⤊ 0⤋
A frying pan will do...
Heat it up and butter up one side of two pieces of bread. Place one of the breads on the pan and let it cook on med-high heat for a minute. Place a slice of cheese on it and once it starts to melt place the other piece (butter side up) on top. Flip the sandwich and cook the other side for another minute and you're done!
Tip - Use softened butter in a tub and preferably bread that is firm and not too soft.
2006-12-05 13:04:23 · answer #10 · answered by Harushnakarvikonivonich Hakopyan 4 · 1⤊ 0⤋