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Wrap the sausage in heavy duty foil, then single (or double bag) in heavy freezer zip-type bags.
Be sure to date the bags and with sausage I wouldn't store longer than 2 months prior to eating.
2006-12-05 03:32:33
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answer #1
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answered by OMO 3
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Yes you can freeze pork sausage. Are they the links or pan?I would take the links and separate them in amount you would need and then freeze.The pan(if in bulk---not rolls)make patties the size you use and then freeze.The rolls can be frozen like they come, I just cut the rolls off as patties and put back in the freezer with a freezer bag on the end.I only cook for one, but I love a sale.........
2006-12-05 03:54:31
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answer #2
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answered by Maw-Maw 7
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Yes, if it's packaged properly meat can last 6 months in the freezer. Some types up to 2 years.
2006-12-05 03:33:13
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answer #3
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answered by parsonsel 6
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Yes go right ahead and stock up while the price is right. The sausage can be used many months later if kept frozen.
2006-12-05 03:44:53
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answer #4
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answered by COACH 5
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Oh yes! Stock up now! Throw it all in the freezer and it's there whenever inspiration strikes. I've been doing that for years with no adverse results.
2006-12-05 08:46:53
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answer #5
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answered by chefgrille 7
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Yes but place it in somthing like a freezer bag to avoid freezer burn
2006-12-05 03:29:03
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answer #6
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answered by shadouse 6
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Yes, freeze it right after you buy it.
Just once you thaw it out, dont re-freeze it.
2006-12-05 03:33:09
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answer #7
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answered by mand 5
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yeah I think so, if its already froze when you buy it, but if it is unthawed at the store then I have heard that its not ok to refreeze meat products
2006-12-05 03:28:33
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answer #8
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answered by Bored&Broken 3
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You sure can, do it all the time. Just don't let it go for too long before eating it.
2006-12-05 03:31:27
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answer #9
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answered by FC 3
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Of course you can.
2006-12-05 03:29:18
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answer #10
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answered by richard_beckham2001 7
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