how can i prepare "sada mitha biscuits" ?

Question

using only maida,butter,sugar,baking powder,soda and essence..(without egg,nuts and chocolate powder)

Answer 1

this is the bets simple recipe

Sweet atta Biscuits



* 250 gm atta (plain flour)
* 125 gm powdered sugar
* 150 gm chilled butter
* 1 tsp cardamom powder


Mix atta, sugar and spice in a bowl. With your fingertips, rub in diced butter into the flour. When the mixture resembles breadcrumbs, knead it into soft dough.

Knead on a floured surface until smooth. Wrap the dough in a paper and chill for 30 minutes.

Roll on a floured surface till 1/8" thick. Cut and arrange on a baking tray. Chill for ten minutes.

Bake in a pre-heated oven at 170 degree C for ten minutes or until golden.

Answer 2

Sweet atta Biscuits



* 250 gm atta (plain flour)
* 125 gm powdered sugar
* 150 gm chilled butter
* 1 tsp cardamom powder


Mix atta, sugar and spice in a bowl. With your fingertips, rub in diced butter into the flour. When the mixture resembles breadcrumbs, knead it into soft dough.

Knead on a floured surface until smooth. Wrap the dough in a paper and chill for 30 minutes.

Roll on a floured surface till 1/8" thick. Cut and arrange on a baking tray. Chill for ten minutes.

Bake in a pre-heated oven at 170 degree C for ten minutes or until golden.

Answer 3

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