I made some clay today (or I tried to) by following a real easy recipie; 1 cup h20, 1cup salt, 1 cup flour. As per the instructions I mixed it constantly over low heat until it thickened. Everything was great until I was told to wrap a wet cloth around the clay until it cooled. The wet cloth turned my clay into sticky mashed potatoes. So I added more flour, then more salt, then I added cornstarch, and water. Well now that I've polished off a 5lb bag of flour and my clay seems even worse so I turn to you for help. is there a way to at the very least make it unsticky enough to work with? Gosh I hate to throw it away. Is there anything that can be done?
2006-12-04
19:59:26
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2 answers
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asked by
babycattos
4
in
Food & Drink
➔ Cooking & Recipes