I made a fresh cheese sauce for pasta this evening and there's some leftover. Will it keep in the fridge? If yes, how long?
2006-12-04 09:37:45 · 7 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
It should keep for three or four days (maybe five if you're feeling brave). But if you dont plan on using it soon I suggest you freeze it and when you thaw it out, cook it(reheat on the stove) and add a little milk to give it some of its former richness.
2006-12-04 09:46:41 · answer #1 · answered by Lexy 6 · 0⤊ 0⤋
Yes for 3 or 4 days
2006-12-04 09:43:54 · answer #2 · answered by Anonymous · 0⤊ 0⤋
If you want to really extend it then just freeze it otherwise it should be good for 4 or five days at least in the fridge.
2006-12-04 09:40:45 · answer #3 · answered by COACH 5 · 0⤊ 0⤋
depends love, but I wouldnt leave it long because there are things you shouldnt rewarm. It also depends on how cold your fridge is, not higher than 5 degrees. and make sure it really hot before you eat it.
2006-12-04 09:50:00 · answer #4 · answered by Anonymous · 0⤊ 0⤋
Yes it should be ok for a month or so
2006-12-04 09:43:28 · answer #5 · answered by alec A 3 · 0⤊ 0⤋
yes. it will keep for several days in the refrigerator, but you can also freeze it.
2006-12-04 09:46:30 · answer #6 · answered by Anonymous · 0⤊ 0⤋
yea if tightly covere a week
2006-12-04 09:40:22 · answer #7 · answered by Anonymous · 0⤊ 0⤋