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3 answers

dont overfill and always use a cookie sheet under your pies

2006-12-04 09:46:34 · answer #1 · answered by crystal lee 5 · 0 0

you may be using the oven too hot... or too much sugar in your filling...

2006-12-04 11:13:37 · answer #2 · answered by . 3 · 0 0

you may just be over filling the pie pan....

2006-12-04 10:58:45 · answer #3 · answered by honey 2 · 1 0

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