I am looking for a recipe for deep fried cheesecake using a graham cracker crust instead of spring roll wraps. Sonic fast food restaurants now have fried cheesecake bites, and this is the kind that I would like to imitate.
Thanks
2006-12-02 10:24:33 · 7 answers · asked by Honey27 1 in Food & Drink ➔ Cooking & Recipes
Deep Fried Cheesecake
1 prepared cheesecake
20 spring roll wrappers
5 tablespoons vegetable oil
cinnamon sugar (to taste)
egg wash
1 egg
1 cup milk
Cut already made cheesecake into 20 pieces. or however many of these you decide to make.
Beat milk and egg together to make the egg wash.
Lightly moisten each spring roll wrapper with the egg wash.
Place a piece of cheescake in the middle of the wrapper. Fold top of wrapper down over the cheesecake, and both sides towards the middle. Roll each piece towards you until it is completely rolled up. give it a gentle squeeze to make sure the dough is sealed completely.
Place 'eggroll' in heated oil pan and fry until lightly browned (about 15 seconds each side).
Using tongs remove from oil and place in bowl of cinnamon sugar to coat.
Serve with ice cream and drizzled caramel or chocolate.
2006-12-02 10:31:01 · answer #1 · answered by Steve G 7 · 0⤊ 0⤋
Make Over 200 Juicy, Mouth-Watering Paleo Recipes You've NEVER Seen or Tasted Before?
2016-05-31 01:00:51 · answer #2 · answered by ? 3 · 0⤊ 0⤋
I have never thought of trying to do this. This will be me and your,s first time trying that out. What you need to do is, start of freezing your cheesecake by slices. Take two eggs, beat the eggs, then dip your cheesecake into the eggs. Then roll it into your graham cracker chromes. After you colt both sides and all sides of your cake shake off the extra. Then you take it and put it into the deep fryer until down.
2006-12-02 11:10:01 · answer #3 · answered by Teddy Bear 4 · 0⤊ 1⤋
I don't know how to make fried cheesecake, but I know how to make cheesecake with graham cracker crust
INGREDIENTS
1 (9 inch) graham cracker crust
1 (8 ounce) package cream cheese
1 cup white sugar
1/2 cup confectioners' sugar
1 cup sour cream
1/4 cup milk
2 teaspoons vanilla extract
3 eggs
1 cup sour cream
1/4 cup confectioners' sugar
1 teaspoon vanilla extract
1 1/2 cups fresh strawberries, halved
1 cup fresh blueberries
1 cup strawberry glaze
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C.)
In a large bowl, beat the cream cheese, white sugar and 1/2 cup confectioners sugar until smooth. Beat in 1 cup sour cream, milk and 1 teaspoon vanilla. Slowly beat in eggs, one at a time. Pour filling into crust.
Bake in the preheated oven for 25 minutes, or until filling is set. Cool for 20 minutes. Preheat oven to 425 degrees F (220 degrees C.)
In a small bowl, combine 1 cup sour cream, 1/4 cup confectioners' sugar and 1 teaspoon vanilla. Mix until smooth, then spread over cheesecake. Bake in preheated oven for 5 minutes. Allow to cool, then refrigerate for at least 1 hour.
Arrange strawberries and blueberries on top of the cheesecake. Spoon strawberry glaze over berries. Refrigerate several hours before serving.
Maybe you should try frying it after baking this????
But I'm not sure.....
2006-12-02 10:35:22 · answer #4 · answered by Mikan 1 · 0⤊ 1⤋
Honey : yes I do know an website for deepfried cheesecake
that is http://www.dckitchen'sdeepfriedcheesecake/recipe.com
because regular cheesecake is simple http://yahoo.yahoosimplecheesecake/recipe.com
you have a best Holiday Greetings/Cheers!
2006-12-02 10:49:50 · answer #5 · answered by toddk57@sbcglobal.net 6 · 0⤊ 0⤋
That is truly revolting why ruin perfectly good cheese cake?
2006-12-02 10:33:27 · answer #6 · answered by ntsh_byd 2 · 3⤊ 3⤋
umm-i don't have a recipe, but i do have something to ask-why would you want to fry an already unhealthy, crappy, sugary, processed, fatty food?!
2006-12-02 10:30:19 · answer #7 · answered by Anonymous · 2⤊ 5⤋