Give me recipe for making gujrati dhokla??

Question

How to cook in Microoven this food ok, called Dhokla in Gujrati food, what are thein grdients and steps to make thia dishok.

Answer 1

www.indianfoodforever.com/gujarati/khaman.html

Answer 2

350gms Gram flour (Besan)
1cup Curd (Stirred)
1tsp Green Chilies (paste)
1tsp Ginger (paste)
Salt to taste
1tsp Soda bi-carb / Eno fruit salt
1 Lemon juice
1/2 tsp. turmeric powder
1tbsp Oil
For Tampering
Few Curry leaves
1tsp Mustard Seeds
2tsp Oil
Coriander leaves (chopped)
2-3 green chilies (vertically slit)


Preparation:
In a bowl add gram flour (besan), Curd and water.
Mix well and make a smooth batter. The batter should be of thick consistency.
Add salt and set aside for 4 hours covered with a lid.
Take the ginger and green chili paste and add to the batter. Also add turmeric powder and mix well.
Keep the steamer or cooker ready on gas.
Grease a baking dish (it should fit in the steamer or cooker).
Now in small bowl take a tsp. of soda bi-carb or eno, 1tsp oil and lemon juice and mix well.
Add this to the batter and mix well.
Pour the batter into the greased pan and steam for 10-12 minutes or till done.
Cool for sometime and cut into big cubes.
Heat little oil in a small pan and add mustard seeds and curry leaves allow to splutter. Remove and pour it over dhoklas.
Garnish the besan dhokla with coriander and slited green chilies.
Serve with hari chutney

Answer 3

Instant Microwave Rawa Dhokla: http://www.bawarchi.com/contribution/contrib3503.html

I think this one might be more authentic for you, but takes more time... microwave Dhokla steamers are available... and Dhokla mix can be purchased in Indian food store: http://www.mamtaskitchen.com/recipe_print.php?id=10007

Answer 4

bye the best of a book on the best of the recipies of Gujarati dishes
you'll find many types of recipies
take ma advice

Answer 5

or better yet buy the "Gits" packet...add water...cook in the appropriate pot and viola!

Answer 6

www.sanjeevkapoor.com