meat and potatoe pie or a cornish pasty?

Answer 1

meat and potato pie.
is more filling and most men like it better

Answer 2

Even though I'm Cornish through and through, I hate pasties. But then again I'm not all that fond of meat pies, either.....

Answer 3

'invisible' wanted to know how to make a meat and potato pie...

"Shepherd's Pie" - 4 servings

2 tbsp. butter or margarine
2 cups cubed cooked lamb or beef
1 large onion; chopped
2 ribs celery; thinly sliced
2 tbsp. all-purpose flour
1/2 cup beef broth
2 tsp. Worcestershire sauce
2 cups hot, seasoned mashed potatoes

1) In 10" skillet over medium heat, in hot butter, cook lamb, onion and celery until vegetables are tender, stirring often. Stir in flour; gradually add beef broth. Cook until mixture boils, stirring constantly; stir in Worcestershire sauce. Turn meat mixture into 10x6" baking dish; spread mashed potatoes over mixture.
2) Bake at 450* - 10 minutes or until potatoes are lightly browned.
(TIP: Prepare as above, but substitute 1 lb. ground lamb or beef for cubed meat; omit butter and increase beef broth to 1 cup. Cook meat with onion and celery as above; drain off fat. Proceed as above.)

Answer 4

the meat and potatoe pie sounds yummy .. how do you make it .. the cornish dont sound so hot