2006-11-29 12:05:49 · 8 answers · asked by Direktor 5 in Food & Drink ➔ Other - Food & Drink
It's the body's filter for the blood. It's very rich and tastes good, don't eat but in moderation and you should be fine. I love it, but it is kinda nasty when you think about it. A cow's liver should be fairly palatable if they don't drink a lot or use IV drugs :-)
2006-11-29 12:21:10 · answer #1 · answered by CruelNails 3 · 0⤊ 0⤋
Liver is a very nutritious food. The bad side is that it filters out a lot of "not so good things" in the blood. . The feed cattle today are treated with hormones and antibiotics so if you like liver, you're better of with calves liver as a young cow's liver has filtered out a lot less than a mature one.
2006-11-30 01:59:00 · answer #2 · answered by The professor 4 · 0⤊ 0⤋
Beef Liver is beneficial to the body. It is high in nutrient content. Beef Liver contains vitamin A, C, D, as well as the B-Complex vitamins. It is also rich in the minerals iron, calcium, copper, and phosphorus.
2006-11-29 20:16:07 · answer #3 · answered by L_n_C_fReAk 3 · 0⤊ 0⤋
Technically, I don't think that liver is good for anyone.
It's an organ that "purifies" your body basically.
All the crappy things are stuck in it, in layman terms.
I wouldn't eat that.
Plus, I'm a vegetarian.
<3
stranger.
2006-11-29 20:08:11 · answer #4 · answered by Stranger 3 · 0⤊ 0⤋
It's good for someone who is anemic, raises iron level in blood, , but it's also bad for your blood pressure and cholesterol.
2006-11-29 20:12:02 · answer #5 · answered by Anonymous · 0⤊ 0⤋
It's very high in iron and also vitamin D (I think).
2006-11-29 20:08:14 · answer #6 · answered by mikah_smiles 7 · 0⤊ 0⤋
It has alot of iron.
2006-11-29 20:07:50 · answer #7 · answered by tinamaries43 5 · 0⤊ 0⤋
ewww
2006-11-29 22:32:58 · answer #8 · answered by una ragazza siciliana 6 · 0⤊ 1⤋