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They are both published by the same company; are these two magazines supposed to have different niches, or what? I just don't know why Conde Nast would publish two food magazines that are kind of on the same level.

2006-11-29 09:30:11 · 1 answers · asked by Anonymous in Food & Drink Other - Food & Drink

1 answers

Gourmet is the "snootier" version of Bon Appetit, with more random travel articles, less recipes, and fancier food. I have no idea why I still subscribe to it. I like Bon Appetit better.

2006-11-29 09:57:33 · answer #1 · answered by chefgrille 7 · 0 0

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