I am tired of the same old dinners?? any suggestions?? Recipies??? HELP?

Question

I have a spanish family... so all Puerto Rican/ Mexican dishes already are regular... and the usuals... spaghetti, chicken... chops steaks... etc... I am looking for something 1. EASY 2. ONE DISH... and 3 tastes good!!

Answer 1

This is one of the BEST recipes ever......I tell everyone about it. Have it with a liitle bit of Angel Hair Pasta, MMMMMMMM!!!!

Easy Parmesan Garlic Chicken


1/2 cup KRAFT 100% Grated Parmesan Cheese
1 env. GOOD SEASONS Italian Salad Dressing & Recipe Mix
1/2 tsp. garlic powder
6 boneless skinless chicken breast halves (about 2 lb.)



PREHEAT oven to 400°F. Mix cheese, salad dressing mix and garlic powder.
MOISTEN chicken with water; coat with cheese mixture. Place in shallow baking dish.
BAKE 20 to 25 min. or until chicken breasts are no longer pink in centers and juices run clear (170°F).

ENJOY !

Answer 2

Stewed Chicken:
In Dutch oven heat 2T Olive oil. Add washed chicken pieces and brown lightly about 5 min on each side. Add to the chicken a cut up onion, green pepper, 2 ribs celery, 3 tomatoes, cut-up carrots if you have them, 1T garlic or 1t garlic salt, and salt to taste. Cook another 5 minutes. Add 1/2 c water and cover. Simmer 15 minutes. You may add up to 1/2 t dried herbs such as thyme, oregano, cilantro or parsley. You may also add 1T flour to the cold water before you add it, and shake it in a jar to eliminate lumps, then add to the chicken for the last 15 min. cooking time if you want a little thicker gravy. Feel free to put a chicken buillion cube if you have it or substitute chicken broth in a can for the water.
Serve with white rice on the side or mashed potatoes, or serve in a bowl as stew.
Yum!

Answer 3

Sun-dried tomato and mushroom flan

Ingredients

vegan puff pastry
10 mushrooms
sun-dried tomato paste
soya milk
sauce flour
vegetable oil
salt
pepper

Grease a flan dish and cut a ½ cm thick piece of pastry that will fit into the dish and place it in it. Preheat the oven to 200 degrees.

Peel the mushroom and chop them into quarters. Fry them in 2 tablespoons oil until they go golden brown. Add 2 tablespoons of sauce flour and 1 tablespoon of sun-dried tomato paste and stir. Slowly add milk until the sauce just becomes as runny as you would expect the milk to be. Warm through for 5 minutes stirring well. Taste the sauce and add salt and pepper.

Pour the mixture into the flan dish and bake in the oven for about 20 minutes – until the pastry at the edges is risen and golden brown. Stand for 30 minutes before serving.

Answer 4

Do you like Pesto? It is the easiest thing to make with an electric chopper...or you can get it premade in most grocery stores. I like mine freshly made.

I toss cooked angel hair pasta (whole grain or spinach noodles) with a tablespoon of pesto sauce, also tossing in any halved cherry tomatoes.

Optionall:

toss in any veggies: frozen peas, or chopped/steamed brocolli, or steamed spinach.

toss in any meats: my favorite is marienated & grilled chicken breast sliced. Or shrimp.

Recipes for pesto can be found all over - the basic recipe includes: basil leaves, garlic cloves, either pine nuts or chopped walnuts, olive oil, and grated aged italian cheese (either parmasean, reggiano, romano, or asiagio)

Answer 5

Try chciken alfredo.You can buy the alfredo sauce in a jar and add store brought chicken strips to the noodles.

Spice up spaghetti with italian sauage and homade garlic bread.

Answer 6

Salmon Patties
Grilled BBQ Chciken, Brussel Sprouts
Lasagna
Baked Spaghetti
Manicotti
Crab Legs
Tillapia
Salmon

Get some cookboos, there are lots of them that have easy and quick recipes.

Answer 7

Cajun Shrimp with Red Beans & Rice

Answer 8

Why don't you try foodnetwork.com?? Hit the link for Rachel Ray 30-minute meals. I use her recipes often because they are cheap, easy and delicious. Good luck...I am sure you will find something here.

Answer 9

italian sloppyjoes; fry the hamburger and them put tomatoe sauce and diced tomatoes and some hot peppers and some italian seasoning and spices like that in. i like it alot better than regular sloppy joes. especially on french bread.

Answer 10

Here are some recipes I like.