I will like to try it, give me a receipe and instructions
2006-11-28 23:38:18 · 4 answers · asked by Anonymous in Food & Drink ➔ Cooking & Recipes
You traditionally pop as much popcorn as the recipe instructs, make the caramel separate and bake the two together in the oven. Good luck! You can add all kinds of flavors and have fun!!
2006-11-28 23:40:58 · answer #1 · answered by Diane T 4 · 0⤊ 1⤋
INGREDIENTS
1 cup butter
2 cups brown sugar
1/2 cup corn syrup
1 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon vanilla extract
5 quarts popped popcorn
DIRECTIONS
Preheat oven to 250 degrees F (95 degrees C). Place popcorn in a very large bowl.
In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.
Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces.
2006-11-28 23:40:14 · answer #2 · answered by St♥rmy Skye 6 · 0⤊ 0⤋
by putting some corn , in apan and put some oil , , then u add the favour as u like then cover the pan , and wait until u have ur sweet pop corn.
2006-11-28 23:40:32 · answer #3 · answered by noSSer 1 · 0⤊ 1⤋
sorry i dont know but i think my mum know heehhehe
2006-11-28 23:40:18 · answer #4 · answered by Anonymous · 0⤊ 1⤋