2006-11-28 00:38:47 · 17 answers · asked by John A 1 in Food & Drink ➔ Cooking & Recipes
i wouldn't
2006-11-28 00:40:16 · answer #1 · answered by Anonymous · 0⤊ 0⤋
Softboiled or Halfboiled egg is better than fullboiled as it retains most of the vitalmins and proteins without denaturing them. HOWEVER IT IS GOOD TO EAT A FRESH HALF BOILED EGG.
The way you preserve it decides whether it is edible or not.
2006-11-28 08:43:46 · answer #2 · answered by ? 3 · 0⤊ 0⤋
It is not. Do not even try it. Softboiled implies that the yolk is partly raw and the whites have been cooked. This will make you sick if it has been left to fester for 4 days.
2006-11-28 08:42:14 · answer #3 · answered by azinum 2 · 0⤊ 0⤋
You're taking a chance. I follow the three day rule and only if the food is properly cooked and refrigerated.
2006-11-28 08:40:33 · answer #4 · answered by redcoat7121 4 · 0⤊ 0⤋
NO!
Most foods have started to build bacteria after 4 days. One should never eat soft boiled period let alone 4 days later
2006-11-28 08:40:58 · answer #5 · answered by raredawn 4 · 0⤊ 1⤋
We use this rule ....Day 2-It will do Day 3- Let it be and If in doubt, throw it out!
2006-11-28 08:42:36 · answer #6 · answered by moose on the loose 3 · 0⤊ 0⤋
No get rid of it or you will end up with food poisoning
2006-11-28 08:41:14 · answer #7 · answered by Bella 7 · 0⤊ 0⤋
JOHN, IF IT WAS WRAPPED UP IN THE REFRIGERATOR, YES IT WOULD BE OK.
2006-11-28 08:41:36 · answer #8 · answered by tinkerbell 6 · 0⤊ 0⤋
no dont even try it lol it will give you food posining
2006-11-28 08:40:38 · answer #9 · answered by leanne f 1 · 0⤊ 0⤋
NO NO NO - i am sure it would taste as bad as it would now smell...
Why would you want to do it ANYWAY....?
2006-11-28 08:47:18 · answer #10 · answered by Anonymous · 0⤊ 0⤋
No it's not okay, from experience.
2006-11-28 08:41:29 · answer #11 · answered by 2Hott2Touch 3 · 1⤊ 0⤋